{"title":"Chef Paul's Upcoming Classes","description":"","products":[{"product_id":"6-20-carolina-bbq-hands-on","title":"6\/20 Carolina BBQ (Hands on)","description":"\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-68613fe0-7fff-88fa-0ea8-eef6aafc6cc4\"\u003e\u003cspan\u003eSaturday, June 20, 6:00 - 8:30 pm\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eCarolina BBQ (Hands on)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Carolinas' boast one of the country’s oldest and most vibrant barbecue traditions. With grilling season heating up, it’s time to brush up on your barbeque knowledge and experience Carolina’s finest. Vinegar-based sauce, piled high pork, and traditional sides are on the table tonight!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eQuick Cherry Bounce Cocktail\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePowdersville Corn Fritters with Bacon Chive Aioli\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBean Salad with Carolina Mustard Dressing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePulled Pork with Red Slaw \u0026amp; Greenville Vinegar Sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBlueberry Cobbler with Vanilla Ice Cream\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":42472000061502,"sku":"P2006S","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_1913218933.jpg?v=1780173679"},{"product_id":"7-10-global-summer-sliders-hands-on","title":"7\/10 Global Summer Sliders (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFriday, July 10, 6:30 – 9:00 pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e7\/10 Global Summer Sliders (Hands On)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTake your tastebuds on a trip - building bold, flavor-packed sliders inspired by cuisines from around the world - each one perfectly sized and seriously craveable. Chef Paul celebrates summer with a lineup of globally inspired sliders featuring fresh ingredients, vibrant sauces, and creative combinations. Learn techniques for building balanced, memorable bites that are perfect for entertaining all season long. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSmoked Tomato Salad Cup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePuerto Rican Plantain Jibarito \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBuffalo Chicken Slider with Ranch\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Roman Dip - Rosemary Pork Loin French Dip on Focaccia Squares\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChocolate Ice Cream “Burgers” with Butter Cookie Bun with White Jimmies \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":42732858015806,"sku":"P2296S","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_2701394771.jpg?v=1780179262"},{"product_id":"7-22-summer-aegean-hands-on","title":"7\/22 Summer Aegean (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWednesday, July 22, 6:00 – 8:30 pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e7\/22 Summer Aegean (Hands On)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCelebrate the bright, sun-soaked flavors of the Aegean region. Chef Paul highlights the vibrant ingredients and time-honored techniques found in Greek cooking. Citrus, fresh herbs, olive oil, and peak-season vegetables, coming together in a menu that’s perfect for summer. Along the way, you’ll pick up versatile techniques for working with seasonal produce, balancing brightness with richness, and creating dishes that are as beautiful as they are delicious. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePita Chips with Pulled Chicken “Souvlaki” \u0026amp; Tzatziki Sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGreek Salad with\u003c\/span\u003e\u003cspan\u003e Cucumber and Tomato in a Mint Infused Red Wine Vinaigrette\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLemon Garlic Feta Shrimp with Dilled Rice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrange Laced Almond Cookies\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":42732862308414,"sku":"P2302S","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_2671465747.jpg?v=1780179269"},{"product_id":"8-21-summer-in-normandy-hands-on","title":"8\/21 Summer in Normandy (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFriday August 21, 6:30 – 9:00 pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e8\/21 Summer in Normandy (Hands On)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTransport yourself to the French countryside and explore the rustic elegance of Normandy’s summer cuisine - known for its rich dairy, fresh seafood, orchard fruits, and timeless technique. From savory classics with a coastal influence to lightly sweet finishes that celebrate peak-season fruit, each recipe reflects the charm and generosity of Norman cooking. Chef Paul shares foundational French techniques with a menu that feels both comforting and sophisticated - perfect for relaxed summer entertaining. Bon appétit!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePays d’Auge Sparkling Cidré\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGalette Complète - Buckwheat Crepe with Cheese, Ham \u0026amp; Egg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMoules Marinières - Mussels in Wine \u0026amp; Butter Broth\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCôtelette de Porc Normandie - Pork Chop with Apple Calvados Sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHaricots Verts \u0026amp; Purée de Pomme de Terre\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCamembert with Dried Fruit \u0026amp; Nuts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-dea5e9d0-7fff-8b21-8c70-28f6ab736932\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":42733054230590,"sku":"P2317S","price":110.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_554868001_17d3deee-a031-47da-83cf-c4ebcc5ac604.jpg?v=1780179298"},{"product_id":"9-11-game-day-italia-style-hands-on","title":"9\/11 Game Day - Italia Style (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFriday September 11, 6:30 – 9:00 pm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e9\/11 Game Day - Italia Style (Hands On)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTailgate Italia is where Italian comfort meets game day energy. Inspired by long afternoons outdoors, shared tables, and bold regional flavors, this class is all about food that’s meant to be passed, picked up, and devoured. Create a menu of Italian-inspired game day dishes with a seasonal twist - with savory bites, hearty handhelds, vibrant antipasti, and grilled specialties layered with fresh herbs, olive oil, and bright Mediterranean flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBasil Limoncello Fizz\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMini Grilled Pizzetas with Roasted Portobello Mushrooms and Sopressata\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eItalian Friselle Panzanella Salad with Champagne Vinaigrette, Roma Tomato, Basil \u0026amp; Cucumber\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eItalian Sausage Patty Hoagies with Provolone and Stewed Peppers \u0026amp; Onion Relish\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCaesar Style Potato Salad\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChocolate Drizzled Biscotti\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-dea5e9d0-7fff-8b21-8c70-28f6ab736932\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":42733061341246,"sku":"P2324S","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_545242738.jpg?v=1780179308"}],"url":"https:\/\/www.marcelsculinaryexperience.com\/collections\/chef-pauls-upcoming-classes.oembed","provider":"Marcel’s Culinary Experience","version":"1.0","type":"link"}