Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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Chef Robin Nathan presents Winter Spice House (Hands On)
What's your favorite spice? When you take that first bite of a taco, or dig into a bowl of Indian lentils, or a Thai Soup, do you know which herbs and spices are combining to take you on that taste adventure? Chef Robin is turning up the heat with this flavorful global menu. Warm yourself with new flavors and learn how to incorporate different yet familiar spices and blends into your everyday meals. This class offers a melting pot of hearty dishes designed to keep you warm on the inside even on the coldest of nights. On the menu: Tajin Margaritas, Spicy & Sweet Indian Snack Mix, Sichuan Chile Paneer Bites, Crispy Pan Roasted Harissa Chicken with Chickpeas, and Apple Crostada with Balsamic Cinnamon Drizzle
Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.