Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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Chef Elizabeth Madden presents St. Patty's Pastry Workshop (Hands On)
Celebrate St. Patricks Day with pastries that are better than a pot of gold. From traditional soda bread to sweet shamrock treats, you dont need luck to make your St. Paddys Day a hit with these recipes. A light lunch of charcuterie and cheese will be served. On the menu: Irish Soda Bread with Whipped Kerry Gold Butter, Mini Chocolate Stout Cakes with Bailey's Buttercream, and Shamrock and Gold Coin Cookies from Orange Blossom Vanilla Dough
Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.