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10/08/2023 12:00 – 3:00 pm Fall Sugar Cookie Decorating (Hands On)

$75.00

Chef Rachel Cuzzone presents Fall Sugar Cookie Decorating (Hands On)

Decorating sugar cookies like a pro takes a lot of practice but even a novice can have a “nailed it” result with the right insider information! Chef Rachel is sharing her secrets to ensure success for the perfect decorated cookie. She has done the baking, now it's time for you to do the decorating. Master icing consistency, keep your equipment simple, choose the right kind of food coloring, practice piping, learn to flood quickly, and appreciate the toothpick! You'll leave with your personal hand decorated sugar cookies to eat or share. On the menu: Sugar Cookies with Royal Icing and Sparkling Blood Orange Cocktails

Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.

Available

SKU: 1-132853 Category: Class Detail

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Marcel’s Blog

A New Chapter for the Marcel’s Family

Happy Retirement to Chef Paul

Scone-o-licious by Teri Hiben

Marcel’s Recipes

Savory French Toast Bites

Chicken Pasta Salad with Grapes

Spinach Artichoke Dip Pizza

Chef Talk

‘Tis the season to be a locavore by Chef Kiley Fields

Me Oh My, I Love Hand Pies by Kelly Sears

One Recipe, Four Ways by Brandy Fernow

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