12/12/2019 6:30 – 9:00 pm Holiday Cocina Mexicana (Hands On)


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SKU: 1-123902 Category:


Chef Brandy Fernow presents Holiday Cocina Mexicana (Hands On)

Celebrate with a little south-of-the-border flair on your holiday table with this Mexican inspired menu. Whether you’re celebrating Las Posadas, Navidad or Noche Buena, bring a touch of Mexico’s best to your holiday festivities.

On the menu: Prosecco Paloma, Tomatillo Panzanella Salad with Crumbled Chicharron, Chipotle Crab Soup with Lime Crème Fraiche, Cinnamon and Coriander Spiced Skirt Steak, Smoky Corn Soufflé, and Dulce de Leche Cream Puffs