12/7/2019 10 am – 12:30 pm Make and Take: Cookie Exchange (Hands On)


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SKU: 1-123898 Category:


Chef Kelly Sears presents Make and Take: Cookie Exchange (Hands On)

Get a head start on the holidays and get a jump on your cookie baking. Choose to bake them up at home all at once or one batch at a time. Bake them alone, with friends, or with your favorite baking partner. No matter whom you share your kitchen time with, you’ll have fresh, warm, homemade cookies all season long at the ready. We will bake a batch of each cookie in class so you can see how they are scooped sliced, or shaped. And you will leave with four doughs, good for one batch of each variety.

On the menu: Chocolate Chip and Toffee Shortbread Cookies, Citrus, Cardamom Rum Cookies, Homemade Thin Mints, and Cranberry Orange Pinwheels