Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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Chef Rachel Cuzzone presents Global Pastry (Hands On)
Get ready for a worldwide trip specifically designed to delight your taste buds and make your mouth water! From childhood treats to a grandparent’s favorite recipes, beloved foods are deeply personal. This seems especially true of desserts, which often take center stage at celebrations and traditional holidays. Join Chef Rachel and recreate some of the best desserts around the world and take an assortment home with you.
On the menu: Tiramisu Jars, Brigadeiros (Brazilian Chocolate Truffles), and Sticky Toffee Pudding