3/10/20 7:00 – 8:30 pm Dinner at 7: Easy to the Table (Demo)



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Chef Rachel Cuzzone presents Dinner at 7: Easy to the Table (Demonstration)

We sprang ahead on Sunday; more sun, less dreary, more outdoors, and warmer weather right around the corner. As we begin to make the shift from cold weather cooking to warm weather lighter fare, Chef Rachel is working smarter not harder in the dinner making department, sharing shortcuts on saving time without sacrificing flavor. Wine & beer will be available for sale by the glass.

On the menu: Pressure Cooker Pulled Chicken, Creamy Cheddar Polenta, and Crispy Apple Cobbler