3/21/2018 11:30 – 1 pm Out for Lunch: Southern Comfort (Demo)



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Chef Brandy Fernow presents Out for Lunch: Southern Comfort (Demo)

The South is quite possibly the most delicious region in the country. It's hard not to love its braised vegetables, and its mile-high pies and cakes. But even in the land of fried chicken, biscuits and sweet tea, the south has attracted talented chefs who are redefining southern standards into cross country must-haves. Chef Brandy shares her version of these southern comforts. Wine and beer will be available for purchase by the glass. On the menu: Crispy Cornmeal Hush Puppies, Chipotle Brisket Sliders with Caramelized Onions, Shaved Brussels Sprouts Salad and Late Winter Cobbler with Bourbon Caramel Sauce