4/18/20 10 am – 12:30 pm Bakeshop Favorites (Hands On)



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Chef Rachel Cuzzone presents Bakeshop Favorites (Hands On)

If you select your dessert before your main course when eating out, if no day is complete without something drizzled in caramel, or you plan your vacations around what states have the best bakeries, then this class is for you! From upscale patisseries to ground-breaking bakeries, no matter where you live, you should be able to score a sweet treat for your sweet tooth. From Joanne Chang’s Flour Bakery in Boston, to Christina Tosi’s Milk Bar, and Waco’s own Magnolia Table, join Chef Rachel to recreate some of her bakeshop favorites.

On the menu: Milk Bar’s Cornflake-Chocolate-Chip-Marshmallow Cookies, Flour’s Famous Sticky Sticky Buns, Magnolia Table’s Banana Pudding, and Flour’s Carrot Cupcakes with Cream Cheese Frosting