4/24/2018 7 – 8:30 pm Dinner at 7: Bright & Balanced (Demo)



SKU: 1-119835 Category:


Chef Lynn Dugan presents Dinner at 7: Bright & Balanced (Demo)

Spring is the ultimate season for fresh produce. Bright and refreshing, vegetable forward dishes will awaken your taste buds after winter's heavy meals. In-season herbs, greens, vegetables, and fruits all shine in Lynn's tasty menu soon to join your weeknight rotation. Wine and beer will be available for purchase by the glass. On the menu: Shredded Brussels Sprouts Salad with Citrus Vinaigrette, Spring Pea Pasta with Prosciutto, and Pan Grilled Salmon with Cucumber Dill Sauce