7/15-7/18 11 am-1 pm BK Camp: British Baking Inspirations (4 days) (Ages 12-16)


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Chef Rachel Cuzzone presents Big Kids Camp: British Baking Inspirations (Ages 12-16)(Hands On)

You’ve watched the show, rooted for the competitors and followed the trials and tribulations of passionate amateur bakers attempting to be crowned U.K.’s best. Mary Berry and Paul Hollywood judge contestants on their skills to bake cakes, breads, pastries, and desserts in 10 weeks of competition. Now it’s your turn! Four days of British baking with Chef Rachel right in your own backyard. Each day tackle a different baking inspiration and take home some of your creations. On the menu:

Monday: Flaky Layers – Cherry Turnover, Sausage Breakfast Pastry, and Classic British Scones

Tuesday: I Love Cake – Vanilla Swiss Roll Cake with Chocolate Ganache, and Classic Victoria Sponge with Fresh Berries and Whipped Cream

Wednesday: Cookies & Biscuits – Lofthouse Style Cookies, Chocolate Dipped Shortbreads, and Mini Star Biscuit Towers

Thursday: Macaron Magic – French Macarons with Assorted Fillings; Lemon Buttercream, Raspberry Buttercream, and Chocolate Ganache