Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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Chef Kelly Sears presents Pints and Plates with Sierra Nevada (Hands On)
Food and beer are very good friends and both pints and plates are worth sharing and celebrating. Chef Kelly is tapping into flavor with Sierra Nevada to bring you recipes, inspiration, and a little education too! Come and explore beer styles, food pairings, and just plain fun as we balance tastes and characteristics from both the plate and the pint.
On the menu: Beer Pairings Throughout, Chargrilled Peach and Roasted Fig Salad with Prosciutto, Creamy Blue Cheese and Walnuts, Duo of Sliders: Pale Ale Chicken Sliders with Pickled Slaw and Stout-Soaked Flank Steak Sliders with Beer Butter and Beer Braised Onions, Beet & Carrot Salad with Carrot Top Salsa Verde and Pistachios, and Stout Brown Butter Chocolate Chip Cookies with Espresso Ice Cream and Salted Beer Caramel