Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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$85.00
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Chef Katie Heath presents Little Kids Two Day Camp: Viva Espana (Ages 6-8)
Summer in Spain is synonymous with breezy backyard dining, ice-cold summer beverages, and splendidly summery dishes. Chef Katie is sharing a few of her favorites to bring Spanish inspiration to your next meal that surely the whole family will love. On the menu:
Wednesday: Tortilla Espanola (Egg and Potato Omelet), Manchego Cheese and Serrano Ham Brioche Grilled Cheese with Fig Spread, and Churros con Chocolate
Thursday: Patatas Bravas with Garlic Aioli Dipping Sauce, Warm Manchego Stuffed Dates Wrapped in Crispy Bacon, and Platanos con Helado (Sauteed Bananas with Caramel Sauce and Vanilla Ice Cream)