Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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$115.00
Touchdown Board with Cheese (Serves 10 – 15)
A winning lineup of our favorite charcuterie: Prosciutto, Jamon Serrano, Two Sliced Salamis and Nduja (spicy, spreadable salami, handmade in Chicago)
On the side line – Marché olive mix, Pequillo and Piparras Peppers
With the extra point – our fan-favorite cheeses: 1 year Cheddar, Cave-aged Emmenthal and Smoked Mozzarella