{"product_id":"10-22-iberian-autumn-hands-on","title":"10\/21 Iberian Autumn (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWednesday, October 21, 6:00 - 8:30 pm  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Paul Richards Presents:\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eIberian Autumn (Hands On)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the warm, rustic flavors of Spain and Portugal as we celebrate the bounty of the autumn harvest. Inspired by the vibrant culinary traditions of the Iberian Peninsula, you'll prepare a seasonal menu featuring bold flavors, fresh ingredients, and time-honored techniques that have made Iberian cuisine a favorite around the world. Learn how to balance smoky paprika, saffron, garlic, citrus, olive oil, and fresh herbs to create dishes that are both comforting and elegant. Gather around the table to enjoy a memorable meal paired with great conversation, and leave with new recipes, fresh inspiration, and a taste of autumn from the heart of Spain and Portugal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSofrito Shrimp Empanadas\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCaldo Gallego - Root Vegetable, Pork \u0026amp; Greens Soup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePollo al Ajillo - Garlic Chicken with Green Beans\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePatatas Bravas\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTarta de Santiago - Almond Cake with Lemon Zest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-dea5e9d0-7fff-8b21-8c70-28f6ab736932\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":43147460542526,"sku":"P2497S","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/shutterstock_2705863851.jpg?v=1785865300","url":"https:\/\/www.marcelsculinaryexperience.com\/products\/10-22-iberian-autumn-hands-on","provider":"Marcel’s Culinary Experience","version":"1.0","type":"link"}