{"product_id":"3-20-date-night-tuscany-hands-on","title":"3\/20 Date Night: Tuscany (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-488db5ce-7fff-9ebe-5918-d841a5324d1a\"\u003e\u003cspan\u003eSaturday, March 20th, 6:00 - 8:30 pm\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Amy Lukasik Presents:\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"UTF-8\"\u003eDate Night: Tuscany (Hands On)\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEscape to Tuscany for a romantic evening alongside Chef Amy. In this hands-on class, you and your partner will learn the art of crafting authentic Italian comfort food—starting with a rich, creamy Wild Mushroom Risotto and a crisp Shaved Fennel \u0026amp; Radicchio Salad tossed with bright orange segments, toasted almonds, and red wine vinaigrette. Master the secret to perfectly seared Bistecca Tagliata, slicing tender rosemary and garlic grilled steak served over peppered arugula and finished with shaved Parmigiano-Reggiano. Finally, round out your romantic feast with a slice of delicate Olive Oil Cake crowned with fluffy whipped mascarpone and sweet roasted strawberries. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu:                                                                                                                                    \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWild Mushroom Risotto\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBistecca Tagliata -sliced rosemary and garlic grilled steak, arugula, shaved Parmigiano-Reggiano                                                                                                                        \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eShaved Fennel \u0026amp; Radicchio Salad-orange, toasted almonds, red wine vinaigrette                             \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOlive Oil Cake — whipped mascarpone, roasted strawberries\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWine and Beer included in class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":68021821145150,"sku":"P2794S","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/bistecca-tagliata.png?v=1794260836","url":"https:\/\/www.marcelsculinaryexperience.com\/products\/3-20-date-night-tuscany-hands-on","provider":"Marcel’s Culinary Experience","version":"1.0","type":"link"}