{"product_id":"3-20-workshop-sweet-sticky-gooey-baking-hands-on","title":"3\/20 Workshop: Sweet, Sticky, Gooey Baking (Hands On)","description":"\u003cp dir=\"ltr\"\u003e\u003cb id=\"docs-internal-guid-98261eba-7fff-3712-6288-29e2138e3371\"\u003e\u003cspan\u003eSaturday, March 20th, 11:00-2:00 pm\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eChef Molly Sell Presents:\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"UTF-8\"\u003eWorkshop: Sweet, Sticky, Gooey Baking (Hands On)\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRoll up your sleeves and indulge your sweet tooth in a warm, hands-on baking session devoted to the irresistible, gooey treats of the season! Alongside Chef Molly, learn pastry techniques as you craft a rich array of artisan confections from scratch. Learn the secrets to rolling out cinnamon sticky buns laced with sweet maple syrup, baking a classic golden pecan pie, and building a silky chocolate tart layered with salted caramel. Whip up tender sticky toffee pudding topped with fresh chantilly cream, and finish with hand-torched Swiss meringue s'mores. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOn the menu:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChocolate Salted Caramel Tart \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCinnamon Sticky Buns with Maple Syrup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eClassic Pecan Pie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSticky Toffee Pudding with Chantilly Cream \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHand Torched Swiss Meringue Smores\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSoft beverages served during class. Wine and beer available for purchase by the glass.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e10% discount on all regularly priced merchandise during class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"MARCEL'S","offers":[{"title":"Default Title","offer_id":68021817081918,"sku":"P2793S","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/3867\/6798\/files\/cinnamon-sticky-buns-with-maple-syrup-on-marble.png?v=1794261027","url":"https:\/\/www.marcelsculinaryexperience.com\/products\/3-20-workshop-sweet-sticky-gooey-baking-hands-on","provider":"Marcel’s Culinary Experience","version":"1.0","type":"link"}