09/18/2024 6:30 – 9:00 pm Hands On Sushi (Hands On)

Chef Brian Buchna Presents Hands On Sushi (Hands On)

Dive into the intricate world of sushi, mastering essential techniques, and uncovering the secrets behind crafting perfect rolls, nigiri, and sashimi. From selecting the freshest fish to mastering the art of rice preparation, you'll learn every step of the process with hands-on guidance and expert instruction from Chef Brian. On the menu: Flashed Shishito with Soy Ginger Sauce, Ahi Sashimi, Salmon Nigiri, Sushi Rice, Classic California Roll, Spicy Tuna and Shrimp Maki, and Assorted Mochi Dessert

Please note:
Wine, beer and soft beverages are included in your class.
Class aprons are available for purchase for $5. Re-using class aprons allows us to keep our prices down and be more eco-conscious.
Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as weve already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place.
We get cancellations often; if you see a sold-out class that you would like to attend, please call the store at 630-790-8500 to be placed on the waiting list.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.