Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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$285.00
2 in stock
Le Creuset’s Stainless Steel Rondeau is ideal for everything from searing and sautéing to braising and simmering. The versatile shape is a chef’s favorite, with deep sides to hold large batches of soups and stews, and a generous wide cooking surface ideal for reducing richly flavored stocks and sauces. Radiant and durable, the triple layer construction features a full base-to-rim aluminum core for superior heat distribution, while the lightweight titanium-infused stainless steel exterior resists scorching and corrosion at higher temperatures. Innovative details such as a dripless pouring rim save valuable prep time and make cleanup a breeze. Compatible with all cooktops and oven-safe up to 500°F. Safe for dishwasher and metal utensils