Buttermilk and Herb Marinated Chicken September 29, 2019 by Jill Foucre Leave a Comment Buttermilk and Herb Marinated Chicken 2019-09-29 22:39:50 Print Ingredients 4 bone-in, skin on chicken breast halves 1 cup buttermilk 1 tablespoon fresh rosemary or 2-3 teaspoons LFK Backyard Blend seasoning 1 lemon 3 garlic cloves, chopped Instructions Mix together the buttermilk, herb blend, lemon zest and juice and garlic together. Add the chicken and marinate for 1 hour or overnight. Grill at 400 degrees for 20-25 minutes, turning halfway through cooking. Marcel's Culinary Experience https://www.marcelsculinaryexperience.com/