Karen’s Pineapple Salsa May 31, 2013 by Kristen Cudden Karen’s Pineapple Salsa 2013-05-31 09:14:38 Print Ingredients 1 whole pineapple, diced 2 Jalapeno peppers, diced 2-3 green onions, chopped 1 Tablespoon cilantro Juice from 2 limes ½ teaspoon cumin Salt to taste Instructions Mix all ingredients. Serve with chips or on fajitas or fish tacos. Enjoy! By Karen Fleming Marcel's Culinary Experience https://www.marcelsculinaryexperience.com/