Marcel's Culinary Experience
Cooking Classes, Fine Cookware, Professional Cooking Tools, Tableware, Specialty Food
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$195.00
Chef Heather Ude Presents Mid Kids Camp: Global Favorites (Hands On)
Take a culinary journey beyond the usual Mexican and Italian fare. This week, take part in an international feast designed to excite the palate by transporting the kitchen into the flight deck. Boldly take your taste buds to countries near and far with these global inspired meals. On the menu: Monday: Germany – Homemade Pretzel Bites with Cheddar Sauce, Pork Schnitzel Slider, Homemade Spaetzle in Brown Butter, and Black Forest Cake Trifles Tuesday: Spain – Egg Torta Espanola, Spanish Potatoes with Garlic Aioli, Manchego Cheese and Serrano Ham Bites with Fig Jam, and Churros con Chocolate Wednesday: Greece – Saganaki Fried Cheese, Keftedes (Greek Meatballs) with Homemade Pita and Creamy Tzatziki Sauce, Patatosalata (Greek Potatoes), and Loukoumades (Greek Donuts) Thursday: China – Orange Chicken, Vegetable Dumplings with Ginger Dipping Sauce, Fried Rice, and Chinese New Year Almond Cookies
Class aprons are available for purchase for $5. Re-using class aprons allows us to keep our prices down and be more eco-conscious. Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as weve already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place. We get cancellations often; if you see a sold-out class that you would like to attend, please call the store at 630-790-8500 to be placed on the waiting list. Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.
Sold Out! Please call 630-790-8500 to get on the waiting list!