Events + Happenings
Marcel’s will be closed on Sunday, April 5th so our staff can celebrate Easter with their families.
Here’s what’s happening in Marcel’s kitchen this week:
Monday, March 30th through Thursday, April 2nd 2 – 3:30 pm Hands On Mid Kids: Ports of Call with Chef Jamie Bordoshuk Ages 9 – 11 $40 each day or $150 for all four days Seats Available
Tuesday, March 31st 11 am – 12:30 pm Hands On Little Kids: Bunny Ready Day 2 with Chef Cherise Slattery Ages 6 – 8 $35 Seats Available
Give us a call at 630-790-8500 to get on the Waiting List for these sold out classes:
Monday, March 30th and Wednesday, April 1st 11 am – 12:30 pm Hands On Little Kids: Bunny Ready with Chef Cherise Slattery Ages 6 – 8 $35 each day or $100 for all three days
Friday, April 3rd 6:30 – 9 pm Hands On More Fish! with Chef Paul Lindemuth $80
Cook Create and Celebrate at Marcel’s!