09/27/2024 6:30 – 9:00 pm Oktoberfest (Hands On)

Chef Paul Richards Presents Oktoberfest (Hands On)

What began as the celebration of marriage of the crown prince of Bavaria to Princess von Sachsen-Hildburghausen in 1810, has morphed into a worldwide celebration. Featuring German food and drink, Oktoberfest in Munich, Germany is held over a two-week period ending on the first Sunday in October. Parades, entertainment, music, dancing, and over two million gallons of beer contribute to the festivities. Join Chef Paul and reproduce the Bavarian sense of gemütlichkeit (cordiality) with a wurst and a stein. On the menu: Handpicked Munich style Beer, Pretzel Toasts with Beer Cheese, Cucumber Salad with Dill Sour Cream, Wurst & Kassler Rib (smoked Pork Chops) Kraut Pot with German Potatoes, and Black Forest Cupcakes

Wine, beer and soft beverages are included in your class.
Class aprons are available for purchase for $5. Re-using class aprons allows us to keep our prices down and be more eco-conscious.
Cancellation Policy: If you cannot make your reservation, call up to 72 hours before the class start time for a credit or refund. Within 72 hours we are not able to offer a credit or refund as weve already incurred food and staff costs. You are welcome to find someone who would enjoy attending class in your place.
We get cancellations often; if you see a sold-out class that you would like to attend, please call the store at 630-790-8500 to be placed on the waiting list.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.