Blistered Shishito Peppers March 1, 2018 by Jill Foucre Leave a Comment Blistered Shishito Peppers 2018-03-01 20:52:14 Print Ingredients 2 cups shishito peppers 1-2 tablespoons toasted sesame oil 1 lime Maldon sea salt Instructions Heat sesame oil in pan until pan shimmers. Add peppers and toss as they begin to blister. When fully blistered, remove from pan and squeeze with a generous amount of lime juice and Maldon sea salt. Enjoy! Marcel's Culinary Experience https://www.marcelsculinaryexperience.com/