Collection: BAKEWARE > CERAMIC

• Italian Olivewood Slotted Turner stirs, mixes, divides, turns, flips, drains, and serves food
• Made from Italian Olivewood; strong, durable, nonporous, non-absorbent, won't stain; measures 12" x 2.875" x 0.375-inches
• Beveled front edge slides under food easily; slotted design drains liquids for mess-free serving; ideal for appetizers, entrees, sides, and desserts
• Cooking made beautiful; attractive displayed in a utensil holder; hangs for storage; olivewood grain patterns will vary from piece to piece
• Safe for non-stick and enameled cookware; hand wash, without prolonged soaking; coat with mineral oil to keep olivewood looking its best

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

• Souffle Ramekin for baking and serving appetizers, casseroles, entrees, desserts and single-serving recipes
• Made from fine-quality porcelain; microwave safe for easy reheating and serving
• Perfect for cheese or egg dishes, souffles, baked cocotte, baked mac and cheese, quiche or creme brulee, and any crisp, cobbler or crumble dessert
• Serve garnish, condiments, and seasonings alongside entrees, even dipping sauce, drawn butter, olives, taco toppings, and more
• Durable, versatile, microwave, oven, broiler, freezer and dishwasher safe

From cakes to cobblers, gratins and pot pies, everything tastes better when it comes in a perfectly portioned individual Straight Wall Ramekin. Not only do individual servings create an elegant presentation at the table, but recipes bake faster in the smaller sized dish making them ideal for serving a crowd. Ramekins are also versatile for prepping and storing ingredients, and feature a ridge along the base that allows them to stack vertically without sticking together or tipping over. Crafted from premium stoneware, they're finished with a vibrant glaze which is easy to clean, dishwasher-safe, and resistant to chips, scratches and stains.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Pie Bird may be old-fashioned, but this time-honored baker's tool has turned out countless delicious pies over the course of centuries. The hollow pie bird vents steam from the filling as it cooks, preventing the contents from boiling over, while arches on the bottom redirect excess moisture to keep the bottom crust from becoming soggy. Crafted from durable premium stoneware in a variety of our iconic colors, the vibrant enamel glaze resists cracking, scratches and is dishwasher-safe.

Features

• Premium stoneware ensures excellent heat distribution
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

Since 1850, we've been producing our ceramic cookware from carefully selected raw natural materials. 170 years of savoir-faire will always make the difference. Previously known as 'Ultime,' 'The Right Dish' delights with its cooking qualities, durability, and easy care.

Featuring a modern designed with sleek handles, 'The Right Dish' bakers are generously deep, & they nest inside one another for space-saving storage.

The excellence of our ceramic brings out the full richness of flavor while cooking, as heat is gently and evenly diffused through the ingredients.

• Made in Marcigny, France since 1850
• 100% Ceramic: made with mineral-rich clay
• Naturally non-toxic & non-stick
• Resistant to thermal & mechanical shock (Freezer, oven, microwave safe!)
• Can withstand temperatures between -4° & 500°
• Scratch-resistant glaze
• Dishwasher safe
• Guaranteed against manufacturing defects under 10-year warranty (from date of purchase) & does not cover damage caused by improper use, or chips

Use with: Oven; Microwave; Dishwasher

From freezer...

to microwave or oven.

Easy to clean, dishwasher safe.

 

Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!

Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250°C/500°F).

Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.

Emile Henry created its first Pie Dish for the American market 25 years ago and was awarded a design patent for the fluted shape which is renowned world-wide. A perfect homemade pie needs to be cooked slowly and evenly without drying out and the secret to a flawless pie is our HR ceramic®. The beauty and performance of Emile Henry's pie dish elevates pie baking from ordinary to extraordinary as it insulates and evenly distributes heat during baking.

• Made in Marcigny France since 1850
• 100% Ceramic: made with mineral-rich clay from the Bordeaux region of France
• 5" mini pie dish - 1 heaping cup of fruit filling
• Resistant to thermal & mechanical shock
• Scratch-resistant glaze
• Dishwasher safe
• Guaranteed against manufacturing defects under 10-year warranty (from date of purchase) & does not cover damage caused by improper use

The Rectangular Casserole baking dish is perfect for indulgent desserts, comforting casseroles, marinating meats, broiling fish and more. Not only does the stoneware lid lock in moisture and heat while baking, but makes it easy to carry dishes to potlucks and picnics, or for storing leftovers. Crafted from premium stoneware to ensure food is cooked to perfection, the dishes feature a colorful glaze that is virtually non-stick for easy cleanup.

Features

• Premium stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Superior heat retention keeps food warm or cold for serving
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Smooth interior enamel easily releases food for quick clean-up, and resists cracking and crazing
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils

The Heritage Fluted Pie Dish is designed for both performance and beauty, and creates brilliantly baked sweet and savory pies, quiches, potpies, casseroles and more. Crafted from premium stoneware, the exceptionally even heat distribution produces uniform golden-brown flaky crusts and perfectly baked fillings, while the angled side walls make it easy to serve neat slices. It’s finished with a lovely, scalloped edge for an elegant presentation from oven to table, and a colorfully vibrant glaze that is scratch-resistant and virtually non-stick for easy cleanup.

Features

• Finest quality stoneware ensures excellent heat distribution for uniform browning and even cooking with no hot spots
• Colorful glaze is nonporous, non-reactive, scratch-resistant, and resists stains and flavor absorption
• Virtually non-stick glazed surface easily releases food for quick clean-up, and resists cracking and crazing
• Superior heat retention keeps food warm or cold for serving
• Unmatched thermal resistance for temperatures ranging from -9°F to 500°F
• Safe for freezer, oven, microwave, broiler, dishwasher and metal utensils