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Product Description
Few pieces of cookware earn a permanent place on the stove — the Le Creuset Signature Round Dutch Oven is one of them. Individually crafted by French artisans since 1925, this iconic enameled cast iron Dutch oven delivers the kind of deep, even heat that transforms a simple braise into something extraordinary. In the warm, earthy Olive colorway, it moves effortlessly from stovetop to oven to table, looking as beautiful as the food it produces. Whether you're slow-cooking a Sunday ragù, baking a crusty sourdough, or frying chicken for a crowd, this is the pot that does it all — and lasts a lifetime doing it.
Details & Dimensions
- Material: Enameled cast iron — superior heat distribution and retention
- Made in France by Le Creuset artisans since 1925
- Available in 5.5 Qt and 7.25 Qt
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5.5 Qt: Interior 10.2" L × 10.2" W × 4.4" H | Exterior 13.9" L × 10.8" W × 6.8" H
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7.25 Qt: Interior 11.0" L × 11.0" W × 4.7" H | Exterior 14.8" L × 11.7" W × 7.2" H
- Compatible with all cooktops: gas, electric, ceramic, halogen, induction
- Oven-safe up to 500°F
- Tight-fitting lid circulates steam to lock in moisture and flavor
- Light-colored smooth interior enamel for easy monitoring of cooking progress
- Ergonomic handles and knobs for confident lifting
- Lightest weight cast iron by quart on the market
- Limited Lifetime Warranty
Use & Care
- Ideal for braising, slow-cooking, roasting, baking, frying, soups, and stews
- No seasoning required — ready to use straight out of the box
- Dishwasher safe; hand washing recommended to preserve the enamel's vibrancy long-term
- Use low to medium heat — cast iron retains heat exceptionally well and rarely needs high settings
- Avoid thermal shock: do not place a hot Dutch oven directly on cold surfaces
- Use silicone, wood, or nylon utensils to protect the enamel interior