free shipping on orders over $125, Shipping restrictions may apply to your location
Product Description
Say goodbye to lumpy mashed potatoes. The HIC Stainless Steel Potato Ricer presses cooked potatoes through fine or coarse perforated discs to produce silky, lump-free results every time — far more effective than a traditional open-wire masher. Made from rust-resistant stainless steel, it won't absorb flavors or odors between uses, and its sturdy construction handles everything from russets to sweet potatoes, carrots, turnips, parsnips, cauliflower, and even homemade baby food. Two interchangeable discs let you dial in the texture you want, from ultra-smooth to slightly rustic.
Details & Dimensions
- Dimensions: 10.75"L x 3.5"W x 3.25"H
- Material: Stainless steel
- SKU: P0053S
- Includes 2 interchangeable discs: coarse and fine
- Rust-resistant; won't transfer flavors or odors
- Dishwasher safe
- Compatible with: potatoes, sweet potatoes, apples, carrots, turnips, parsnips, cauliflower, baby food, and more
Use & Care
-
Use: Peel potatoes and cut into 1" pieces; cook until tender and drain well; select your disc (fine for smooth, coarse for rustic texture); place cooked pieces in the ricer basket; hold over a bowl and squeeze the handles to press through
-
Disc swap: Interchange the coarse and fine discs depending on desired texture; fine disc produces ultra-smooth results ideal for mashed potatoes and baby food
-
Cleaning: Rinse the ricer and discs immediately after use to prevent potato starch from hardening; dishwasher safe for easy cleanup
-
Storage: Store assembled or disassembled in a kitchen drawer or utensil organizer
Log in
