Grilled Chicken and Vegetable Kebabs September 8, 2017 by Jill Foucre Leave a Comment Grilled Chicken and Vegetable Kebabs 2017-09-09 00:38:42 Print Ingredients ½ cup olive oil 2 tablespoon Lemaster Family Kitchen TOSA seasoning mix 2 lbs. boneless, skinless chicken breasts or thighs 1 medium onion 1 zucchini 1 red pepper Instructions Whisk together oil and seasoning mix. Add chicken cut into chunks. Marinate in the refrigerator at least 1 hour or overnight. Heat grill to medium high heat. Cut vegetables into chunks and toss with some more olive oil and TOSA mix to coat. Thread chicken and vegetables on skewers. Grill until chicken is cooked and vegetables are crisp tender. Serve with saffron rice. Marcel's Culinary Experience https://www.marcelsculinaryexperience.com/