Collection: Pasta

Product Description

As pretty as it is delicious — Good Hair Day Pasta Rose Lunghi Bucati is a showstopper in every sense. Handcrafted in Italy using only the finest 100% authentic durum wheat semolina from the Umbria region, these long, hollow rose-shaped strands are a testament to Italian pasta artistry. Whether you’re gifting it to someone special or gathering family and friends around the table, this pasta is guaranteed to delight. It tastes even better than it looks.

Details & Dimensions

• Ingredients: 100% Italian durum wheat semolina (Umbria region)
• Shape: Rose lunghi bucati (long, hollow rose-shaped strands)
• Origin: Handcrafted in Italy
• SKU: 1-133678
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with light tomato sauces, butter and sage, or delicate cream sauces that complement the shape
• An exceptional gift for pasta lovers and anyone who appreciates Italian craftsmanship
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Product Description

When a recipe has few ingredients, every one must be exceptional — and Good Hair Day Pasta Fettuccine Classic delivers on that promise. Made from 100% authentic durum wheat semolina sourced from the heart of Italy, this fettuccine is handcrafted using the traditional bronze-die extrusion process ("al bronzo") and enriched with egg for a rich, silky texture. The result is a wide, flat ribbon pasta with a satisfying bite and a surface that clings to sauces beautifully. Classic in every sense of the word.

Details & Dimensions

• Weight: 11.6 oz.
• Ingredients: 100% Italian durum wheat semolina, egg
• Process: Traditional bronze-die extrusion ("al bronzo")
• Shape: Classic fettuccine (wide, flat ribbons)
• SKU: 3011-1

Use & Care

• Cook in generously salted boiling water for 6–8 minutes or until al dente
• Pairs beautifully with Alfredo, Bolognese, mushroom cream sauce, or truffle butter
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Product Description

Indulge in a touch of sophistication with Good Hair Day Pasta Fettuccine al Vino, where traditional Italian craftsmanship meets the romantic allure of wine country. Infused with natural red wine, these silky ribbons take on a subtle garnet hue and a delicate aromatic warmth — creating a pasta that is both visually striking and beautifully nuanced. Perfect for pairing with earthy mushrooms, rich aged cheeses, or slow-simmered sauces, this fettuccine adds depth and elegance to any dish. Wrapped in iconic design-driven packaging, it makes an exceptional gift for wine and food lovers alike.

Details & Dimensions

• Ingredients: Premium durum wheat semolina, natural red wine
• Shape: Fettuccine (wide, flat ribbons)
• Color: Subtle garnet hue from natural red wine infusion
• SKU: 1-133673
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 6–8 minutes or until al dente
• Pairs beautifully with mushroom ragù, gorgonzola cream, aged pecorino, or slow-braised meats
• An exceptional gift for wine enthusiasts and food lovers
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Our Baresi orecchiette meet broccoli and sun-dried tomatoes, a typical combination from Apulian tradition that unites land and sun. A genuine and comforting dish that tells the story of the simple flavors of Bari and the love for handmade pasta.

Here is another classic of Italian cuisine: asparagus risotto! Prepared as per tradition with superfine Carnaroli rice and green asparagus.

Product Description

Indulge in the rich flavor and artisanal craftsmanship of Good Hair Day Pasta Barbarossa Penne all’Arrabbiata. Meticulously crafted from 100% Italian durum wheat semolina with a bold hint of spice, each penne is shaped to perfection — ensuring an al dente bite that’s ready to soak up your favorite sauces. Crafted with passion and precision, each bite tells a story of tradition, quality, and a love for great food. Perfect for family gatherings, dinner parties, or a cozy night in.

Details & Dimensions

• Weight: 19.40 oz. (550g)
• Ingredients: 100% Italian durum wheat semolina, natural chili (arrabbiata spice blend)
• Shape: Penne (ridged tubes)
• SKU: 3025
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 9–11 minutes or until al dente
• Pairs beautifully with classic arrabbiata sauce, spicy tomato-based ragùs, or olive oil and garlic
• The ridged penne shape holds chunky sauces exceptionally well
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Product Description

Bright, fragrant, and beautifully crafted — Good Hair Day Pasta Fettuccine al Basilico e Limone brings fresh Mediterranean charm to every plate. Infused with natural basil and lemon, these smooth ribbons offer a harmonious blend of herbal aroma and lively citrus zest. Their vibrant flavor profile pairs perfectly with seafood, light cream sauces, grilled vegetables, or olive-oil-based dishes. Presented in signature fashion-inspired packaging, this pasta elevates both everyday meals and sophisticated occasions with effortless style. Freshness, elegance, and Italian sunshine — woven into every ribbon.

Details & Dimensions

• Ingredients: Premium durum wheat semolina, natural basil and lemon
• Shape: Fettuccine (wide, flat ribbons)
• Flavor profile: Fresh basil and bright citrus lemon
• SKU: 1-137076
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 6–8 minutes or until al dente
• Pairs beautifully with seafood, light cream sauces, grilled vegetables, or simple olive oil and garlic
• An exceptional gift for lovers of fresh, bright Italian flavors
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Product Description

Elevate your table with Good Hair Day Pasta Treccia d’Oro — a luxurious golden braid that is as stunning to look at as it is to eat. Presented in artful packaging that showcases the pasta’s intricate form, each strand is meticulously crafted from premium durum wheat into a striking braid-like shape that captures the essence of Italian refinement. Treccia d’Oro isn’t just pasta — it’s a centerpiece. Its elegant form holds sauces beautifully, making it ideal for gourmet dinners, special occasions, or a gift that truly impresses.

Details & Dimensions

• Ingredients: Premium durum wheat semolina
• Shape: Treccia (braided / golden braid)
• SKU: 1-135468
• Product Type: Dry pasta / Specialty food
• Packaging: Artful, gift-worthy presentation

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with butter and sage, truffle cream, or light seafood sauces that let the shape shine
• An exceptional gift for food lovers and home chefs
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Born in Italy, our Sugo di Pomodoro line of pasta sauces are based on the award-winning recipe of the Italian Chef Francesco from Abruzzo and will turn your dishes into a genuine masterpiece of taste. Crafted in small batches using 100% authentic Italian tomatoes and extra virgin olive oil.

Ingredients: 100% ITALIAN TOMATO PURÉE, EXTRA VIRGIN OLIVE OIL, GENOVESE BASIL DOP, GARLIC, SALT.

Our bronze-cut linguine meet Genovese pesto, a classic of Ligurian tradition born in the alleys of Genoa amid the scent of fresh basil and toasted pine nuts. A vegan dish that embodies simplicity, freshness, and authenticity, ready to tell the story of a recipe cherished for generations.

Product Description

Celebrate pure Italian tradition with Good Hair Day Pasta Spaghetti Classic — a timeless staple elevated through design-forward packaging. These long, sleek strands resemble effortlessly smooth, flowing hair, an iconic silhouette captured with modern elegance. Crafted from premium durum wheat and extruded using traditional methods, this spaghetti delivers the perfect al dente bite and pairs beautifully with any sauce, from rustic tomato to refined seafood creations. The essential pasta — made extraordinary.

Details & Dimensions

• Ingredients: Premium durum wheat semolina
• Shape: Classic spaghetti (long, smooth strands)
• SKU: 1-133675
• Product Type: Dry pasta / Specialty food
• Packaging: Design-forward gift-worthy presentation

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with marinara, carbonara, aglio e olio, or seafood sauces
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Our bronze-cut linguine meet Sorrentina sauce, a Campanian recipe celebrating the simplicity and freshness of Mediterranean ingredients. Ripe tomatoes and fresh basil come together in a genuine and comforting dish, bringing the flavors and aromas of the Amalfi Coast straight to the table.

If you’re looking for a delicious plant based dish that’s ready to cook in one-pot in just three easy steps, then you’ve got to try Italian Orecchiette with plant based Bolognese! This 100% natural product from Italy is available in a convenient package, including all the ingredients you need for the perfect vegan Italian meal. The package contains premium Italian bronze-dye orecchiette pasta and a rich bolognese sauce with no meet. All the ingredients are of the highest quality, NON-GMO and 100% natural. The vegan bolognese sauce provides a hearty, delicious flavor that’s sure to please everyone at the table. In just three easy steps, you’ve got a delicious vegan Italian meal that the whole family can enjoy.

Product Description

Ignite your culinary creativity with Good Hair Day Pasta Treccia al Peperoncino — a bold fusion of Italian artistry and spirited flavor. Presented in striking, fashion-inspired packaging featuring a beautifully braided strand of chili-infused pasta, this edition brings fiery sophistication to your kitchen. Crafted from premium durum wheat and delicately blended with peperoncino, each braided ribbon delivers a subtle, warming kick that elevates classic recipes and adds personality to any plate. Spice, elegance, and Italian charm — all beautifully intertwined.

Details & Dimensions

• Ingredients: Premium durum wheat semolina, peperoncino (chili)
• Shape: Treccia (braided ribbons)
• Flavor profile: Subtle heat from natural peperoncino
• SKU: 1-134161
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with olive oil and garlic, arrabbiata sauce, or vibrant Mediterranean vegetable dishes
• An exceptional gift for spice lovers and gourmet food enthusiasts
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Product Description

Celebrate a burst of retro charm with Good Hair Day Pasta Butterfly 1960’s Edition. Housed in beautifully designed packaging featuring vibrant bow-tie–shaped pasta styled as flowing hair, this collection turns every meal into a work of art. The colorful farfalle — made from premium durum wheat and 100% natural vegetable pigments — brings joy, creativity, and a touch of Italian flair to your table. Bold, expressive, and full of personality, this pasta captures the playful elegance of the 1960s in every bite.

Details & Dimensions

• Ingredients: Premium durum wheat semolina, 100% natural vegetable pigments
• Shape: Farfalle (bow-tie / butterfly)
• Colors: Multicolor from natural vegetable pigments
• SKU: 1-133674
• Product Type: Dry pasta / Specialty food

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with light cream sauces, pesto, or cold pasta salads where the colors can shine
• An exceptional gift for design lovers and food enthusiasts
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

Our bavette meet Trapanese red pesto, a Sicilian tradition born in the streets of Trapani where the scent of toasted almonds and ripe tomatoes blends with fresh basil. A dish that celebrates colors, flavors, and simplicity, bringing a corner of Sicily straight to the table.

Casarecce, which means “homemade” in Italian, is a short, twisted pasta resembling a scroll. Traditionally used in Southern Italian cooking, its shape is perfect for catching rich sauces, from classic ragù to creamy vegetable purées. Try it with pesto, sausage and fennel, or a simple marinara sauce. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region, and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. They were also the first pasta factory in Gragnano to make a bronz

Gluten Free Mezze Penne are phort penne noodles with ridges, perfect for clinging on to your favorite sauce. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisinal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination. Net weight: 500 g/1.1 lb Ingredients: corn flour, rice flour, water

Our penne all’Arrabbiata tell the lively story of Roman cuisine, born in the city’s trattorias and made famous by the blend of fresh tomatoes and spicy chili. A simple yet bold dish that releases warmth and passion with every bite.

You haven't tasted real spaghetti until you've tried Spaghetti di Gragnano IGP! Serve with your favorite tomato sauce for a classic Italian meal like Nonna makes. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. Net weight: 500 g/1.1 lb Ingredients: Durum wheat semolina, water

Fidanzati translates to "engaged," and gets its romantic name from the entertwined shape of the pasta. This gluten free pasta pairs well with many sauces, from the simplest to the more elaborate, with vegetables, meat or fish. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Pasta from Gragnano is very special: made with local spring water and high-protein Durum wheat which helps keep the pasta al dente, then extruded through a bronze die, giving the pasta a porous texture that helps it bind with sauce, and dried slowly at a low temperature. La Fabbrica della Pasta is amongst 12 remaining pasta makers in the region (down from the original 300), and became the very first pasta factory in the world to obtain IGP (Protected Geographical Origin) certification for its pasta. Net weight: 500 g/1.1 lb Ingredients: Durum wheat semolina, water

This gluten-free fettucine pasta is versatile and delicious. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination. La Fabbrica della Pasta has been making pasta for three generations in Gragnano, a small town nestled in the hills near Naples, famous for its pasta production for over 500 years. Net weight: 500 g/1.1 lb Ingredients: Corn flour, rice flour, water

Gluten Free Rigatoni is a robust and versatile pasta shape used in many traditional Italian recipes. With their hollow shape and ribbed surface, these noodles hold up well to strong, flavorful sauces. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination. Net weight: 500 g/1.1 lb Ingredients: corn flour, rice flour, water

Product Description

Immerse yourself in the charm of Italy’s most romantic city with Good Hair Day Pasta Maccheroni Venezia. Presented in signature fashion-inspired packaging, these smooth, curved tubes flow like soft, sculpted strands — capturing the effortless elegance and timeless beauty of Venetian style. Crafted from premium durum wheat and extruded using traditional bronze dies, each piece offers a satisfyingly firm bite and a delicately textured surface that holds rich sauces, creamy blends, and vibrant vegetable pairings with ease. A pasta that transforms mealtime into an experience.

Details & Dimensions

• Weight: 17.64 oz. (500g)
• Ingredients: Premium durum wheat semolina
• Process: Traditional bronze-die extrusion
• Shape: Maccheroni (smooth, curved tubes)
• SKU: 3026

Use & Care

• Cook in generously salted boiling water for 8–10 minutes or until al dente
• Pairs beautifully with rich tomato sauces, creamy seafood blends, or baked pasta dishes
• An excellent gift for food lovers and Italian cuisine enthusiasts
• Store in a cool, dry place away from direct sunlight
• Once opened, transfer to an airtight container and use within 30 days

These gluten-free ditaloni, a type of pastina, work well in creamier soups, salads, baked pasta dishes, and with tomato, meat, and seafood sauces. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze-drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true artisanal pasta from Gragnano. It has wonderful flavor and bite, maintaining its firmness after cooking. Use as you would any quality dry pasta. All of La Fabbrica della Pasta's gluten free products are made with special care in a separate, completely gluten-free facility to protect from any cross contamination. Net weight: 500 g/1.1 lb Ingredients: Corn flour, rice flour, water

Product Description

Serve family-style pasta and salads in the stunning Bordallo Pinheiro Tomato Pasta Bowl 13". This generous Portuguese earthenware bowl brings garden-to-table beauty to your gatherings.

Why You'll Love It:

• Artisan Excellence: Handcrafted in Portugal with meticulous attention to detail since 1884
• Stunning Detail: Signature Bordallo Pinheiro tomato design with remarkable three-dimensional detail and brilliant glazing
• Generous Size: 13" diameter perfect for family-style pasta, large salads, fruit displays, and centerpiece presentations
• Premium Quality: Durable earthenware with vibrant, food-safe glazing that captures the essence of fresh tomatoes
• Collector's Favorite: Captivating design that has delighted collectors for generations

Part of the iconic Vista Alegre collection, this magnificent bowl elevates everyday meals into extraordinary dining experiences, making it a treasured addition to your premium cookware collection.

Details & Dimensions

13" diameter
Material: Premium Portuguese earthenware
Designer: Bordallo Pinheiro
Brand: Vista Alegre
Origin: Handcrafted in Portugal

Use & Care

Dishwasher and microwave safe for convenient entertaining. Durable construction maintains vibrant colors and detail through regular use.

Product Description

Serve pasta with Italian-inspired flair on the Bordallo Pinheiro Tomato Pasta Plate 9". This charming Portuguese earthenware piece brings garden-fresh beauty to every meal, showcasing Bordallo Pinheiro's iconic naturalistic tomato design with stunning three-dimensional detail.

Why You'll Love It:

• Artisan Heritage: Handcrafted in Portugal by skilled artisans with over 140 years of ceramic excellence
• Naturalistic Design: Vibrant tomato motif with lifelike detail that captures the organic beauty of vine-ripened tomatoes
• Perfect Size: 9" diameter ideal for pasta dishes, individual dinner servings, and appetizers
• Premium Quality: Durable earthenware with a food-safe glaze
• Versatile Use: Perfect for Italian cuisine, small plates, and creating memorable table presentations

Part of the prestigious Vista Alegre collection, this delightful plate transforms everyday dining into a culinary celebration, combining Old World artistry with modern functionality.

Details & Dimensions

9" diameter
Material: Premium Portuguese earthenware
Designer: Bordallo Pinheiro
Brand: Vista Alegre
Origin: Handcrafted in Portugal

Use & Care

Dishwasher and microwave safe for everyday convenience. Durable construction maintains vibrant colors and detail through regular use.

Product Description

Fresh pasta, made from scratch. This supreme suction-base pasta machine rolls uniform pasta sheets and cuts spaghetti or fettuccine noodles with a double pasta cutter attachment — all from European-grade food-safe materials built for heavy-duty home use. Nine dough thickness settings (0.5 to 3mm) give you full control over texture, from delicate lasagna sheets to hearty fettuccine. The flip-lever suction base locks to smooth surfaces, and the extra-wide clamp secures to countertops up to 2.375 inches thick.

Details & Dimensions

• 9 dough thickness settings: 0.5 to 3 millimeters
• Extra-wide clamp fits countertops 1 to 2.375 inches thick
• Material: European-grade food-safe materials
• Includes: pasta machine, double pasta cutter attachment, clamp, handle, instructions, and recipes
• Compatible with Angel Hair Wavy Lasagna Attachment (No. 12001) and Ravioli Attachment (No. 12018), sold separately

Use & Care

• Secure the suction base to a smooth surface using the flip-lever, or clamp to a countertop edge
• Feed pasta dough through the rollers, adjusting thickness with the dial
• Attach the double cutter to cut spaghetti or fettuccine noodles
• Brush clean after use — do not wash with water

• Fantes Cousin Emily's Pasta Drying Rack offers space on demand for drying all types of long noodles and homemade pastas
• Made in Italy from natural beechwood; measures 13.375 x 11.5-inches; sturdy and durable; folds downs to less than 1-inch tall for easy compact storage
• Built-in dowels are spaced perfectly so strands of pasta won't stick together while they dry until it's time to cook;
• Perfect for drying pasta in all types of long noodles, like spaghetti and fettuccine noodles, angel hair, fettuccini, fusilli, lasagna, even lo mein noodles, and more
• Noodle drying rack is easy to assemble and use; wipes clean with a dry cloth or brush