Collection: Pizza Stones

Create pizzeria-quality pizza at home.

The Emile Henry Smooth Pizza Stone in burgundy transforms your home oven into a professional pizza oven, creating crispy, perfectly cooked pizzas with golden crusts. Crafted in Burgundy, France, this premium ceramic pizza stone absorbs moisture from the dough while distributing heat evenly for restaurant-quality results.

Made from Emile Henry's proprietary HR® ceramic, this pizza stone withstands extreme temperatures and can be used in ovens up to 520°F or on the grill. The smooth surface prevents sticking while the porous ceramic draws moisture away from the dough for a crispy bottom crust. The beautiful burgundy color adds elegance when serving pizza directly from the stone.

Key Features:

• Premium French HR® ceramic for superior heat distribution
• Smooth surface prevents sticking and ensures easy release
• Absorbs moisture for crispy, golden crusts
• Oven safe to 520°F, grill safe for outdoor cooking
• Beautiful burgundy finish for elegant presentation
• Dishwasher safe, scratch-resistant glaze
• Made in France with traditional craftsmanship since 1850

Care Instructions:

Dishwasher safe for easy cleanup. Can be used in oven or on grill. Allow to cool gradually after use.

The Emile Henry Legacy:

For over 170 years, Emile Henry has been crafting exceptional ceramic bakeware in Burgundy, France. Each piece is made from natural clay and fired at high temperatures to create cookware that performs beautifully and lasts for generations. Backed by a 10-year warranty.

Professional pizza results with modern French design.

The Emile Henry Smooth Pizza Stone in charcoal transforms your home oven into a professional pizza oven, creating crispy, perfectly cooked pizzas with golden crusts. Crafted in Burgundy, France, this premium ceramic pizza stone absorbs moisture from the dough while distributing heat evenly for restaurant-quality results.

Made from Emile Henry's proprietary HR® ceramic, this pizza stone withstands extreme temperatures and can be used in ovens up to 520°F or on the grill. The smooth surface prevents sticking while the porous ceramic draws moisture away from the dough for a crispy bottom crust. The sophisticated charcoal color adds modern elegance when serving pizza directly from the stone.

Key Features:

• Premium French HR® ceramic for superior heat distribution
• Smooth surface prevents sticking and ensures easy release
• Absorbs moisture for crispy, golden crusts
• Oven safe to 520°F, grill safe for outdoor cooking
• Modern charcoal finish for contemporary presentation
• Dishwasher safe, scratch-resistant glaze
• Made in France with traditional craftsmanship since 1850
• 14.5"

Care Instructions:

Dishwasher safe for easy cleanup. Can be used in oven or on grill. Allow to cool gradually after use.

The Emile Henry Legacy:

For over 170 years, Emile Henry has been crafting exceptional ceramic bakeware in Burgundy, France. Each piece is made from natural clay and fired at high temperatures to create cookware that performs beautifully and lasts for generations. Backed by a 10-year warranty.

Product Description

The Nordic Ware Italian Pizza Stone Set is everything you need for the perfect pizza night at home. This three-piece set includes a ceramic plate to keep your pie warm, a steel rack to elevate heat off the table, and a wood-handled pizza cutter — so the only decision left is triangles or squares. A fun, functional set for the whole family.

Details & Dimensions

• Set includes: Ceramic serving plate, steel rack, wood-handled pizza cutter
• Material: Ceramic and steel
• Warranty: None
• Made in: USA

Use & Care

• Hand wash the ceramic plate with warm, soapy water
• Wipe the steel rack clean after use
• Hand wash the wood-handled pizza cutter; do not soak the wooden handle

This half-inch thick cordierite baking stone loves heat and is safe to 1450°F! It works in the oven or on the grill, and though it's called a pizza stone, it's just as good for breads and tortillas, producing crisp crust yet retaining the dough's moisture. It gets better over time as the unglazed, unsealed stone is seasoned by food and oils with each use. *Never clean a pizza stone with soap.* Only clean your pizza stone after it has completely cooled. Always scrape off all spilled or cooked food with a stiff brush, scrubbing pad, or plastic scraper, and simply wipe the surface of the stone with a damp cloth. Putting a hot stone into tepid water will weaken its structural integrity and can cause small fractures that could lead to eventual breakage.