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Product Description
Take the guesswork out of cooking meat. Insert the probe before cooking, thread the durable stainless steel cord through the oven door or grill lid, and monitor internal temperature continuously without opening the oven. Pre-loaded with both chef-recommended and USDA-recommended temperatures for beef, lamb, pork, ham, and poultry, it also features a 24-hour timer for low-and-slow cooks. A 10-degree warning alert means overcooked meat is a thing of the past.
Details & Dimensions
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Probe & Cord: Durable stainless steel, designed for oven and grill use
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Temperature Presets: Chef-recommended and USDA presets for beef, lamb, pork, ham, and poultry
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Alert: 10-degree warning before target temperature is reached
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Timer: 24-hour countdown timer for low-and-slow cooks
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Display: Easy-to-read continuous monitoring
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SKU: P0110S
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Best For: Roasting, grilling, smoking, and all leave-in temperature monitoring
Use & Care
- Insert the probe into the thickest part of the meat, avoiding bone
- Thread the cord through the oven door or grill lid and select your target temperature or set the timer
- The display monitors temperature continuously without opening the oven
- Wipe the probe and cord clean after each use
- Do not submerge the display unit in water
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