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MARCEL'S

1/23 Knife Skills

1/23 Knife Skills

$75.00
$75.00
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Please contact Marcel’s for assistance with this registration at 630-790-8500

Saturday, January 23rd, 11:00-1:30 pm

Chef Clair Smith Presents:

 

Knife Skills

 

Mastering proper culinary cutlery techniques is essential for any aspiring home cook. In this hands-on workshop, Chef Clair guides you through proper blade handling, safety essentials, sharpening methods, and precision cutting styles that streamline prep work and elevate your culinary confidence. Afterwards, sit back and enjoy a light meal featuring a delicious seasonal soup and salad prepared using the fresh ingredients chopped during class.


On the menu:

Vegetable Menagerie Bruschetta on Marche Toasted Baguette

Classic Waldorf Salad with a Modern Twist

3 Bean Vegetarian Chile with Cheese, Jalapenos and Onions



Soft Beverages included in class.

10% discount on all regularly priced merchandise during class

 

Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.

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