Collection: Chef Molly Sell's Favorite Cookware & Tools

Product Description

The Epicurean All-in-One Cutting Board brings together the best features of Epicurean's most popular boards into one versatile, hardworking surface. Flip it to the juice groove side to catch excess liquids and keep your countertops clean, or flip it over for a full, expansive prep area when you need more room. Four non-slip silicone feet keep the board firmly in place either way. Thin, lightweight, and built to last — made in the USA of U.S. and imported parts.

Details & Dimensions

• Dimensions: 19.5" × 14.5"
• Profile: 1/4"
• Color: Natural
• Features: Dual-sided, juice groove, 4 non-slip silicone feet
• NSF Certified
• Made in USA of U.S. and imported parts

Use & Care

• Dishwasher safe
• Do not soak or submerge for extended periods
• Reseal periodically with food-safe mineral oil to maintain surface

Product Description

The spatula that handles the most delicate jobs. This fish spatula features a thin, slotted, angled blade that slides effortlessly under fish fillets, eggs, and other fragile foods without tearing or breaking. The slots allow oil and liquid to drain as you lift, and the flexible blade conforms to the shape of the food for a clean, confident flip every time. Made from 18/8 stainless steel with a rosewood handle.

Details & Dimensions

• Overall length: 11.25 inches
• Material: 18/8 stainless steel with rosewood handle
• Thin, flexible slotted blade with angled offset design
• Slots allow oil and liquid to drain during lifting
• Proposition 65 compliant

Use & Care

• Slide the thin blade under fish fillets, eggs, pancakes, or burgers at a low angle
• Lift smoothly — the flexible blade conforms to the food's shape
• Slots drain excess oil or liquid as you lift
• Hand wash with warm soapy water; dry thoroughly before storing

Elevate your favorite dishes with a generous dash of this chili oil. Experience the same sweetness, smokiness, and crunchiness of our Mild, plus a delicious dose of heat!

Enjoy the complex tastes of caramelized shallots, smoky spices, and rich umami in every bite. Perfect on any dish and sure to be a hit!

Our Premium CHILEE Chili Oil is made with avocado oil, noted for its heart-healthy benefits. Rich in oleic acid, Vitamin E, and monounsaturated fat, its consumption has been linked to lowering LDL cholesterol and raising HDL cholesterol.

Professional Performance in a Versatile Size

The Hestan NanoBond® Titanium 8.5" Skillet delivers restaurant-quality results for everyday cooking. Featuring revolutionary titanium-bonded technology, this professional-grade skillet is built to withstand the demands of serious home chefs.

Revolutionary NanoBond® Technology

• 4X Harder Than Stainless Steel – Titanium-bonded surface resists scratching, staining, and salt pitting
• Extreme Heat Tolerance – Oven safe to 1050°F for stovetop-to-oven versatility
• ProCore® Aluminum Core – Ensures even heat distribution with no hot spots
• Induction Compatible – Works on all cooktops including induction
• Dishwasher Safe – Easy cleanup without compromising performance

Perfect For:

• Searing steaks and chops
• Sautéing vegetables
• Pan-frying fish
• Cooking omelets and eggs
• One or two-person meals

Handcrafted Excellence

Meticulously handcrafted in Italy by skilled artisans, combining centuries-old techniques with cutting-edge materials science. Features flush rivets for easy cleaning, ergonomic handles for comfort and control, and sealed rims to prevent corrosion.

Professional Features:

• Lifetime warranty for complete peace of mind
• Compatible with metal utensils
• Designed for professional and home kitchens
• Part of the award-winning NanoBond® collection

Professional-Sized Performance

The Hestan NanoBond® Titanium 12.5" Skillet is designed for serious cooks who need maximum cooking surface. Featuring revolutionary titanium-bonded technology, this professional-grade skillet excels at large-batch cooking, entertaining, and ambitious culinary projects.

Revolutionary NanoBond® Technology

• 4X Harder Than Stainless Steel – Titanium-bonded surface resists scratching, staining, and salt pitting
• Extreme Heat Tolerance – Oven safe to 1050°F for stovetop-to-oven versatility
• ProCore® Aluminum Core – Ensures even heat distribution across the large surface with no hot spots
• Induction Compatible – Works on all cooktops including induction
• Dishwasher Safe – Easy cleanup without compromising performance

Perfect For:

• Large family meals and entertaining
• Batch cooking and meal prep
• Searing multiple proteins at once
• Pan-roasting whole chickens or large cuts
• Stir-frying for a crowd

Handcrafted Excellence

Meticulously handcrafted in Italy by skilled artisans, combining centuries-old techniques with cutting-edge materials science. Features flush rivets for easy cleaning, ergonomic handles designed for comfort and control even with larger loads, and sealed rims to prevent corrosion.

Professional Features:

• Lifetime warranty for complete peace of mind
• Compatible with metal utensils
• Designed for professional and home kitchens
• Part of the award-winning NanoBond® collection

The most important piece of basic equipment for every home and professional chef, this 6" Chef's Knife is suitable for most tasks in the kitchen. From chopping vegetables to slicing meat and dicing herbs, it accommodates the widest variety of cutting and gripping techniques, making food prep a pleasure.

Forged from a single piece of high-carbon stainless steel in Solingen, Germany, this knife represents over 200 years of Wüsthof precision engineering. The Classic Fresh Rosemary series combines traditional craftsmanship with modern aesthetics and ergonomic design.

Blade

Length: 6.0 in
Width: 1.6 in
Material: Forged German steel
Rockwell Hardness: 58 HRC

Handle

Length: 4.4 in
Country of Origin: Germany

Specifications

Cutlery Type: Chef's knife
Series: Classic Fresh Rosemary
Production Method: Forged

Best For

Chopping vegetables, slicing meat, dicing herbs, versatile kitchen tasks

Care Instructions

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store using a knife block, magnetic strip, or blade guard.
• Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
• Regular honing is essential to maintain peak performance.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Small, versatile, and precise, this paring knife features a slim blade with a plain edge that tapers to a point at the tip. The narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves, shallots, and fresh herbs. An essential tool for detailed kitchen work and garnish preparation.

Forged from a single piece of high-carbon stainless steel in Solingen, Germany, this knife represents over 200 years of Wüsthof precision engineering. The Classic Fresh Rosemary series combines traditional craftsmanship with modern aesthetics and ergonomic design.

Blade

Length: 3.5 in
Width: 0.8 in
Material: Forged German steel
Rockwell Hardness: 58 HRC

Handle

Length: 3.5 in
Country of Origin: Germany

Specifications

Cutlery Type: Paring knife
Series: Classic Fresh Rosemary
Production Method: Forged

Best For

Trimming, slicing, peeling small produce, garlic cloves, shallots, fresh herbs, detailed kitchen work, garnish preparation

Care Instructions

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store using a knife block, magnetic strip, or blade guard.
• Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
• Regular honing is essential to maintain peak performance.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Unmatched in design and quality, the WÜSTHOF Classic 8" Chef's Knife is the ultimate all-rounder - perfect for mincing, chopping, or cutting meat, fish, fruit, and vegetables. This chef's knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and should be a part of every professional chef and home cook's basic equipment.

Forged from a single piece of high-carbon stainless steel in Solingen, Germany, this knife represents over 200 years of Wüsthof precision engineering. The Classic Fresh Rosemary series combines traditional craftsmanship with modern aesthetics and ergonomic design, maturing with quality and style.

Blade

Length: 8.0 in
Width: 1.9 in
Material: Forged German steel
Rockwell Hardness: 58 HRC

Handle

Length: 4.5 in
Country of Origin: Germany

Specifications

Cutlery Type: Chef's knife
Series: Classic Fresh Rosemary
Production Method: Forged

Best For

Chopping vegetables and herbs, cutting meat and fish, mincing garlic and shallots, slicing fruit, general food preparation

Care Instructions

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store using a knife block, magnetic strip, or blade guard.
• Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
• Regular honing is essential to maintain peak performance.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Product Description

Rimmed with a simple thread and adorned with a sprinkling of berries, the Juliska Berry & Thread 20" Platter in Whitewash embraces the historic motifs of Juliska's Bohemian glassware. Ideal for a large gathering, this generously sized platter with a subtly scalloped edge will take your roast straight from oven to table.

Details & Dimensions

• Dimensions: 20.0"L x 13.0"W x 2.0"H
• Material: Ceramic, lead-free
• Glaze: Whitewash
• Design: Berry & Thread motif with scalloped edge
• Made in Portugal

Use & Care

• Dishwasher safe — avoid high heat
• Oven safe up to 500°F
• Microwave and freezer safe
• Avoid cleaners containing citrus

Product Description

The Wusthof Classic 7" Hollow Edge Santoku in Fresh Rosemary is a versatile, precision-forged knife built for the full range of kitchen tasks. What the chef's knife is to European kitchens, the Santoku is to Japanese and Asian culinary tradition — equally at home mincing herbs, slicing vegetables and fruit, and breaking down fish and meat. The hollow edge reduces drag and prevents food from sticking, while the razor-sharp blade delivers everything from regular to wafer-thin cuts with effortless control.

Details & Dimensions

• Blade length: 7.0 in
• Blade width: 1.8 in
• Handle length: 4.4 in
• Series: Classic
• Type: Santoku
• Production method: Forged
• Rockwell hardness: 58 HRC
• Country of origin: Germany
• SKU: 1061731917

Use & Care

• Hand wash only and towel-dry immediately
• Avoid abrasive sponges or soaking in the sink
• Store safely using a proper knife storage solution
• Do not cut on hard surfaces such as metal, glass, or bamboo
• Hone regularly to maintain peak performance
• Sharpen as needed with a whetstone, sharpening steel, or hand-held sharpener

Thanks to its fine serrated edge, this utility knife cuts cleanly through rolls without tearing and is ideal for vegetables (such as firm tomatoes), fruit, and dry sausage. An integral part of sandwich preparation and brunch table settings, this knife pairs beautifully with our Cheese Knife.

Forged from a single piece of high-carbon stainless steel in Solingen, Germany, this knife represents over 200 years of Wüsthof precision engineering. The Classic Fresh Rosemary series combines traditional craftsmanship with modern aesthetics.

Blade

Length: 5.5 in
Width: 0.8 in
Edge: Fine serrated
Material: Forged German steel
Rockwell Hardness: 58 HRC

Handle

Length: 3.9 in
Country of Origin: Germany

Specifications

Series: Classic Fresh Rosemary
Production Method: Forged

Best For

Rolls, firm tomatoes, fruit, dry sausage, sandwich preparation, brunch

Care Instructions

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store using a knife block, magnetic strip, or blade guard.
• Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.
• Regular honing is essential to maintain peak performance.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Product Description

Rimmed with a simple thread and adorned with a sprinkling of berries, the Juliska Berry & Thread 16" Scallop Platter embraces the historic motifs of Juliska's Bohemian glassware. With a subtly scalloped edge, it's perfect for serving a few or a feast — and goes seamlessly from oven to table.

Details & Dimensions

• Dimensions: 16.0"L x 10.0"W x 1.25"H
• Material: Ceramic, lead-free
• Glaze: Whitewash
• Design: Berry & Thread motif with scalloped edge
• Made in Portugal

Use & Care

• Dishwasher safe — avoid high heat
• Oven safe up to 500°F
• Microwave and freezer safe
• Avoid cleaners containing citrus