Collection: Sale

Your chef's knife will be the most-used knife in your kitchen, so you want to find the one that feels like an extension of your arm. The beautiful Shun Premier 8-in. Chef's Knife could be the one. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The 8-in. length and razor-sharp edge are perfect for slicing and dicing a full range of foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.

Key Features

• Beautiful and versatile, this is the one you will reach for every day
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered TSUCHIME finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 8 in (203mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit

Blade Shape

Chef

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Classic Whistling Kettle with Gold Knob is a beautiful and functional essential for your kitchen. Crafted from lightweight carbon steel with vibrant porcelain enamel, this 1.7-quart kettle quickly brings water to a boil for tea, French press coffee, oatmeal, and more. The fixed single-tone whistle alerts you when water has reached a rolling boil, while the convenient flip-open spout makes pouring effortless. The elegant white finish paired with a luxurious gold knob adds sophisticated style to your stovetop, making it beautiful enough to leave on display. Chip-resistant, non-reactive enamel ensures years of reliable use.

Details & Dimensions

• Capacity: 1.7 quarts (1.7L)
• Material: Lightweight carbon steel with vibrant porcelain enamel
• Color: White with gold knob
• Whistle: Fixed single-tone whistle alerts when water boils
• Handle: Black stay-cool handle with stainless steel brackets for secure handling
• Features: Convenient markings inside note minimum and maximum water fill levels
• Compatibility: All cooktops including gas, electric, and induction
• Dimensions: 10.4" L x 8.2" W x 10.0" H

Use & Care

• Use: Compatible with all cooktops. Heats water rapidly for tea, coffee, and more.
• Cleaning: Hand wash with warm soapy water. Enamel is non-reactive, non-porous, and resists stains, rust, scratches, and flavor absorption.
• Maintenance: Chip-resistant and easy to clean. Gold knob adds elegant detail.
• Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Artichaut is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The earthy Artichaut glaze — a rich, muted green — adds warmth and a distinctly French character to any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Artichaut
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

If there is one knife that you simply can't be without, it's this one. The Shun Classic 8-in. Chef's Knife is an all-purpose blade ideal for a wide variety of cutting tasks. The eight-inch length is perfect for preparing fruits, vegetables, proteins, and other foods. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince. Shun Classic's thinner blades makes it lighter and less tiring to use than comparable European-style Chef's knives.

Key Features

• THE must-have kitchen knife; beautiful looks, high performance
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 8 in (203mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit

Blade Shape

Chef

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Demi Kettle in Stainless Steel is a sleek, compact kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its stainless steel construction heats quickly and is built to last, while the classic Le Creuset silhouette brings timeless style to any stovetop. The polished stainless finish is clean, modern, and effortlessly versatile.

Details & Dimensions

• Material: Stainless steel
• Color: Stainless Steel
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Dishwasher Safe: Yes (hand wash recommended)

Use & Care

Use: Fill with water and heat on low to medium. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners or steel wool to preserve the finish.

Storage: Store in a dry place.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Sea Salt is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The serene Sea Salt glaze — a soft, coastal blue-grey — brings calm sophistication to any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Sea Salt
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Marseille is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The vivid Marseille glaze — a deep, sun-drenched cobalt blue — makes it a bold, striking addition to any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Marseille
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Olive is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The rich Olive glaze — a deep, earthy green — makes it a charming, functional addition to any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Olive
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version of the chef's knife because, like the chef's knife, the paring knife is quite versatile. It gets its name from its main function—removing or "paring" away things like peels or pits from fruits and vegetables. Its small size gives you complete control over the tip and edge of the blade. Generally, you use this knife in your hand rather than against a cutting board, though paring knives can also be used for cutting small foods, such as garlic cloves or ginger. For peeling, trimming, coring, and more, this knife is essential.

Key Features

• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 3.5 in (89mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Peeling & Paring

Blade Shape

Paring

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Mini Round Cocotte in Oyster is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The sophisticated Oyster glaze — a soft, warm grey-white — is understated and elegant for any table setting.

Details & Dimensions

• Material: Enameled cast iron
• Color: Oyster
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Classic Whistling Kettle in White is a timeless kitchen essential. Crafted from fast-heating premium carbon steel and finished with a vibrant porcelain enamel, it heats water rapidly for tea, French press coffee, oatmeal, and more. The fixed single-tone whistle alerts you when the water reaches a rolling boil, and the clean White colorway complements any kitchen style. Chip-resistant, non-reactive, and easy to clean — a beautiful and practical gift.

Details & Dimensions

• Color: White
• Material: Enamel on steel (premium carbon steel base)
• Capacity: 1.7 qt.
• Whistle: Fixed single-tone, flips open for pouring
• Handle: Black stay-cool folding handle with stainless steel knob and brackets
• Heat Source: Compatible with all cooktops
• Fill Markings: Min/max water level markings inside
• Cleaning: Hand wash with warm soapy water

Use & Care

• Use: Fill to the marked level, heat on any cooktop, and wait for the whistle. Flip open the whistle spout to pour.
• Cleaning: Hand wash with warm soapy water. Non-porous enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: Le Creuset lifetime warranty.

Product Description

The Le Creuset Classic Whistling Kettle is crafted from fast-heating premium carbon steel and finished with a vibrant porcelain enamel in the deep, sun-drenched Marseille blue. Whether you’re brewing French press coffee, preparing oatmeal, or steeping a perfect pot of tea, this kettle heats water rapidly and signals with a clear single-tone whistle the moment it reaches a rolling boil. Chip-resistant, non-reactive, and easy to clean, it’s a beautiful and functional addition to any kitchen — and a standout gift for any home cook.

Details & Dimensions

• Color: Marseille
• Material: Enamel on steel (carbon steel base)
• Capacity: 1.7 qt.
• Exterior Dimensions: 10.4" L x 8.2" W x 9.9" H
• Piece Count: 2
• Heat Source: Ceramic, electric, gas, halogen, induction
• Handle: Black stay-cool folding handle with stainless steel knob and brackets
• Whistle: Fixed single-tone, flips open for pouring
• Country of Origin: Thailand

Use & Care

• Use: Compatible with all cooktops including induction. Convenient interior markings indicate minimum and maximum fill levels.
• Cleaning: Hand wash with warm soapy water. Non-porous enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: 5-year Le Creuset warranty.

Product Description

The Le Creuset Demi Kettle in White is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The clean, timeless White glaze is versatile and elegant on any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: White
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

In size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Others like its smaller size as an alternative to the chef's knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.

Key Features

• A multipurpose knife between a chef's knife and a paring knife in size
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 6 in (152mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie

Blade Shape

Utility

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Mini Round Cocotte in Flame is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The vibrant Flame glaze — Le Creuset's iconic fiery orange — makes it as beautiful on the table as it is functional in the oven.

Details & Dimensions

• Material: Enameled cast iron
• Color: Flame
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Mini Round Cocotte in Shallot is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The soft Shallot glaze — a muted, dusty mauve-pink — is understated and refined for any table setting.

Details & Dimensions

• Material: Enameled cast iron
• Color: Shallot
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Cerise is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The iconic Cerise glaze — a rich, vibrant cherry red — makes it a bold, charming addition to any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Cerise (Cherry Red)
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enamel on Steel Stockpot in Sea Salt is built for big cooking moments — soups, stocks, pasta, and seafood boils. Its tall straight sides and generous 16 qt. capacity make it ideal for feeding a crowd, while the lightweight carbon steel construction heats water rapidly and retains heat to keep food warm. The vibrant porcelain enamel in the cool, coastal Sea Salt colorway is non-reactive, non-porous, and easy to clean — making this stockpot as beautiful as it is functional.

Details & Dimensions

• Color: Sea Salt
• Material: Enamel on steel (carbon steel base)
• Capacity: 16 qt. (serves 9+)
• Interior Dimensions: 11.1" L x 11.1" W x 9.4" H
• Exterior Dimensions: 15.0" L x 12.1" W x 12.6" H
• Piece Count: 2 (pot + lid)
• Heat Source: Ceramic, electric, gas, halogen, induction
• Rim: Stainless steel rim prevents chipping and cracking
• Knobs: Heat-resistant, stay-cool
• Country of Origin: Thailand

Use & Care

• Use: Ideal for soups, stocks, pasta, and seafood boils. Compatible with all cooktops including induction.
• Cleaning: Hand wash with warm soapy water. Non-porous enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: 5-year Le Creuset warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Sea Salt is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The serene Sea Salt glaze — a soft, coastal blue-grey — brings calm sophistication to your stovetop and table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Sea Salt
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Traditional Petite Stockpot in Cerise is the perfectly sized companion for everyday cooking — from rich sauces and hearty casseroles to smaller batches of pasta, rice, and grains. Crafted from premium carbon steel and finished in Le Creuset's iconic Cerise red, this lightweight yet durable pot rapidly brings liquids to a boil and retains heat beautifully to keep your food warm at the table. The vibrant porcelain enamel interior is non-reactive and nonporous, so flavors stay pure and cleanup stays effortless.

Details & Dimensions

• Material: Enamel on steel (carbon steel with porcelain enamel coating)
• Color: Cerise
• Piece Count: 2
• Compatible Heat Sources: Gas, electric, ceramic, halogen, and induction
• Country of Origin: Thailand
• Warranty: 5 years
• SKU: P2345S
• Vendor: Le Creuset

Use & Care

• Hand wash with warm, soapy water — avoid dishwasher to preserve the enamel finish
• Do not use abrasive scrubbers or steel wool, which can scratch the porcelain coating
• Stainless steel rim around the top edge provides added protection against chipping and cracking
• Safe for use on all cooktops including induction

The Perfect Mid-Size Santoku for Everyday Cooking

The Shun Classic 5.5-inch Santoku strikes the ideal balance between our small and full-sized santoku knives, making it the perfect choice for medium-sized kitchen tasks and cooks who prefer a lighter, more maneuverable blade.

Ideal For:

• Slicing carrots, shallots, and vegetables
• Mincing fresh herbs with precision
• Cutting chocolate, butter, and cheese
• Preparing fruit for breakfast
• Charcuterie board preparation
• Perfect for cooks with smaller hands

Why You'll Love It:

This in-between size makes it incredibly versatile - substantial enough for serious prep work yet nimble enough for delicate tasks. Many home cooks tell us this becomes their go-to knife, reaching for it instead of a paring knife for detailed work or as their primary prep knife for everyday cooking. The lighter weight reduces hand fatigue during extended use.

Exceptional Japanese Craftsmanship:

• VG-MAX Cutting Core: Proprietary steel that's wear and corrosion resistant, exceptionally strong, and fine-grained to hold a razor-sharp 16° edge on each side
• 69-Layer Damascus Construction: 34 layers of stainless Damascus cladding on each side (68 total) support the core, add stain resistance, and help food release from the blade
• Stunning Damascus Pattern: Each knife features a unique, beautiful wavy pattern
• Handcrafted in Japan: Made by skilled artisans using centuries-old techniques

Ergonomic Design:

• D-Shaped Pakkawood Handle: Ebony-finished handle is comfortable for both left- and right-handed users
• Durable & Hygienic: Pakkawood won't harbor bacteria and stands up to daily use
• Perfect Balance: Full composite tang provides light weight with ideal balance point
• Beautiful Finish: Elegant ebony color complements any kitchen

Performance Features:

• Razor-sharp 16° edge angle for effortless cutting
• Superior edge retention means less frequent sharpening
• Food release design prevents ingredients from sticking
• Corrosion-resistant for long-lasting beauty
• Lightweight for reduced hand fatigue

Specifications:

• Blade Length: 5.5 inches (140mm)
• Blade Steel: VG-MAX cutting core
• Construction: 69-layer Damascus (34 layers each side + core)
• Edge: Non-serrated, 16° angle each side
• Handle Material: Ebony-finished Pakkawood
• Blade Shape: Santoku
• Country of Origin: Japan
• SKU: 1-132762
• Brand: Shun by KAI USA
• Warranty: Limited Lifetime Warranty

What is a Santoku?

The santoku is a Japanese-style knife that excels at three essential tasks: slicing, dicing, and mincing. Its shorter, wider blade and flatter edge make it ideal for the up-and-down chopping motion preferred by many home cooks.

In Japan, this knife style is known as a gyuto and is the Japanese equivalent of the chef's knife. It is an all-purpose knife ideal for meat and fish, yet it also performs beautifully on vegetables. Although the blade profile is narrower than the traditional chef's knife, it still offers plenty of knuckle clearance when cutting on a board. If you are looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Premier Asian Cook's Knife is sure to become your go-to knife for a wide range of food preparation tasks.

Key Features

• A multipurpose knife similar in function to a chef's knife
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 7 in (178mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Chef, Specialty

Warranty

Limited Lifetime Warranty

The paring knife is an indispensable kitchen prep knife. For peeling, trimming, making decorative cuts, or even for cutting small foods like shallots or garlic, the small size of the paring knife gives you complete cutting control. Since every kitchen needs a paring knife—and since you are sure to use it just about every time you cook—it makes sense to own a paring knife you can love. May we suggest the Shun Premier Paring Knife? Of course, it is beautiful. But its real beauty comes from how well it performs. A thin lightweight blade and a razor-sharp edge make every paring task a breeze. The contour on the bottom of the handle ensures an excellent grip whether held by the handle or in a pinch grip.

Key Features

• One of the most essential kitchen knives
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered TSUCHIME finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 4 in (102mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Peeling & Paring

Blade Shape

Paring

Warranty

Limited Lifetime Warranty

In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef's knife. In other words, it is an all-purpose knife. Ideal for meat and fish, it performs beautifully on vegetables, too. Although the blade profile is narrower than the traditional chef's knife, it still offers plenty of knuckle clearance when cutting on a board. If you are looking for a lighter, more nimble multi-purpose kitchen knife, the Shun Classic Asian Cook's Knife is sure to become your go-to knife for a wide range of food preparation tasks.

Key Features

• A traditional Japanese all-purpose knife
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 7 in (178mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Chef, Specialty

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Mini Round Cocotte in Artichaut is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The earthy Artichaut glaze — a rich, muted green — adds warmth and a distinctly French character to any table setting.

Details & Dimensions

• Material: Enameled cast iron
• Color: Artichaut
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Classic Whistling Kettle is a beautiful and functional essential for your kitchen. Crafted from lightweight carbon steel with vibrant porcelain enamel, this 1.7-quart kettle quickly brings water to a boil for tea, French press coffee, oatmeal, and more. The fixed single-tone whistle alerts you when water has reached a rolling boil, while the convenient flip-open spout makes pouring effortless. The sophisticated Oyster finish adds refined, neutral elegance to your stovetop, making it beautiful enough to leave on display. Chip-resistant, non-reactive enamel ensures years of reliable use.

Details & Dimensions

• Capacity: 1.7 quarts
• Material: Lightweight carbon steel with vibrant porcelain enamel
• Color: Oyster (Soft Gray)
• Whistle: Fixed single-tone whistle alerts when water boils
• Handle: Black stay-cool folding handle for secure handling
• Features: Convenient markings inside note minimum and maximum water fill levels
• Compatibility: All cooktops including gas, electric, and induction
• Dimensions: 10.4" L x 8.2" W x 9.9" H

Use & Care

• Use: Compatible with all cooktops. Heats water rapidly for tea, coffee, and more.
• Cleaning: Hand wash with warm soapy water. Enamel is non-reactive, non-porous, and resists stains, rust, scratches, and flavor absorption.
• Maintenance: Chip-resistant and easy to clean. Stainless steel knob and brackets ensure secure handling.
• Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Stainless Steel Classic Whistling Kettle adds a touch of contemporary style to the stovetop with its lustrous polished finish and timeless silhouette. Useful for preparing French press coffee, oatmeal, and much more in addition to tea, the generous base size heats water rapidly and efficiently. The fixed single-tone whistle alerts when the water has reached a rolling boil, while the convenient flip-open spout makes pouring effortless. Durable stainless steel is non-reactive, resistant to stains, and easy to clean, making this kettle an excellent gift and a beautiful addition to any kitchen.

Details & Dimensions

• Capacity: 1.7 quarts
• Material: Polished stainless steel
• Finish: Lustrous contemporary style
• Whistle: Fixed single-tone whistle alerts when water boils
• Handle: Black stay-cool folding handle for secure handling
• Features: Convenient markings inside note minimum and maximum water fill levels
• Compatibility: All cooktops including gas, electric, and induction
• Dimensions: 10.4" L x 8.3" W x 9.8" H

Use & Care

• Use: Compatible with all cooktops including induction. Heats water rapidly for tea, coffee, and more.
• Cleaning: Hand wash with warm soapy water. Stainless steel is non-reactive and resistant to stains.
• Maintenance: Easy to clean and maintain. Stainless steel knob and brackets ensure secure handling.
• Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Classic Whistling Kettle is a beautiful and functional essential for your kitchen. Crafted from lightweight carbon steel with vibrant porcelain enamel, this 1.7-quart kettle quickly brings water to a boil for tea, French press coffee, oatmeal, and more. The fixed single-tone whistle alerts you when water has reached a rolling boil, while the convenient flip-open spout makes pouring effortless. The vibrant Cerise red finish adds a stunning pop of color to your stovetop, making it beautiful enough to leave on display. Durable, chip-resistant enamel ensures years of reliable use, making this kettle a daily favorite.

Details & Dimensions

• Capacity: 1.7 quarts
• Material: Lightweight carbon steel with vibrant porcelain enamel
• Color: Cerise (Cherry Red)
• Whistle: Fixed single-tone whistle alerts when water boils
• Handle: Black stay-cool folding handle for secure handling
• Features: Convenient markings inside note minimum and maximum water fill levels
• Compatibility: All cooktops including gas, electric, and induction
• Dimensions: 9.4" L x 6.3" W x 10.1" H

Use & Care

• Use: Compatible with all cooktops. Heats water rapidly for tea, coffee, and more.
• Cleaning: Hand wash with warm soapy water. Enamel is non-reactive, non-porous, and resists stains, rust, scratches, and flavor absorption.
• Maintenance: Chip-resistant and easy to clean. Stainless steel knob and brackets ensure secure handling.
• Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Oyster is a compact, beautifully crafted cast iron kettle perfect for heating small amounts of water for tea, pour-over coffee, instant oatmeal, or a single cup of broth. Its enameled cast iron construction retains heat exceptionally well, keeping water warm long after it's left the heat source. The sophisticated Oyster glaze — a soft, warm grey-white — is understated and elegant on any stovetop.

Details & Dimensions

• Material: Enameled cast iron
• Color: Oyster
• Capacity: 1.25 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel

Use & Care

Use: Fill with water and heat on low to medium. The cast iron retains heat exceptionally well — high heat is rarely needed. Do not allow the kettle to boil dry.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store in a dry place with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

A great steak deserves a great knife. The Shun Premier 4-Piece Steak Knife Set is crafted for those who take their table as seriously as their grill. Each razor-sharp, fine-edge blade glides through meat with precision — cutting fewer capillaries, sealing in more of those rich, savory juices, and delivering every bite at its flavorful best. Handcrafted in Japan and finished with a stunning Damascus cladding and contoured Pakkawood handle, these knives are as elegant on a set table as they are effective on a perfectly seared ribeye. Presented in a beautiful gift box, this set is an exceptional choice for entertaining or a standout gift for the serious home cook.

Details & Dimensions

• Includes: (4) Shun Premier 5" Steak Knives (TDM0711)
• Blade Length: 5 in. (127mm)
• Blade Steel: VG-MAX cutting core — wear resistant, corrosion resistant, holds a razor-sharp edge at 16° per side
• Cladding: 68 micro layers of Damascus steel (69 layers total)
• Blade Edge: Non-serrated fine edge for cleaner cuts and easier resharpening
• Finish: Hammered tsuchime finish for food release
• Handle: Walnut-finish contoured Pakkawood — moisture resistant, comfortable grip
• Box Dimensions: 1.5"H × 15.3"L × 8.0"W
• Set Weight: 27.4 oz (777g)
• Country of Origin: Japan
• Warranty: Limited Lifetime Warranty

Use & Care

• Ideal for steak, BBQ, and precision table-side cutting
• Hand wash only — never put in the dishwasher
• Dry immediately after washing to protect the blade and handle
• Hone regularly with a compatible honing steel; resharpen as needed
• Store in the included gift box or on a knife block/magnetic strip to protect the edge
• Avoid cutting on glass, ceramic, or stone surfaces

Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance and versatility. The striking looking Shun Classic 8-in. Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It is also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily and gracefully. The Shun Classic Kiritsuke also features a slightly curved edge so that it even works well with rocking cuts. Once you try it, you will find yourself reaching for your Shun Classic Kiritsuke more and more often.

Key Features

• A multipurpose knife treasured by Japanese master chefs
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 8 in (203mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit

Blade Shape

Chef, Kiritsuke, Specialty

Warranty

Limited Lifetime Warranty

The Shun Premier Blonde 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the essential kitchen cutting tasks. Slightly shorter than the standard chef's knife, the Shun Premier Blonde Santoku is light, agile, and very easy to maneuver. There's just enough belly curve to enable rocking cuts, which just adds to the Premier Blonde Santoku's versatility. The santoku is as easy to use as a chef's knife and is especially well suited to a down-and-forward cutting motion (push cut).

Key Features

• An Asian-inspired chef's knife for handling most kitchen tasks
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 7 in (178mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Blonde color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Santoku

Warranty

Limited Lifetime Warranty

Your chef's knife will be the most-used knife in your kitchen, so you want to find the one that feels like an extension of your arm. The beautiful Shun Premier Blonde 8-in. Chef's Knife just may be the one. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier Blonde's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The 8-in. length and razor-sharp edge are perfect for slicing and dicing a full range of foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, this precision kitchen knife can be gently rocked through fresh herbs or spices to produce a very fine mince.

Key Features

• Beautiful and versatile, this is the one you will reach for every day
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 8 in (203mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Blonde color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit

Blade Shape

Chef

Warranty

Limited Lifetime Warranty

A nakiri is a Japanese-style vegetable knife. If you haven't used Japanese-style knives before, the nakiri is sure to attract your attention due to its interesting shape. Yet this blade shape is quite practical, too. With its blunt tip, the Shun Premier Nakiri is safer to use in the kitchen, but without sacrificing any of the slicing and dicing power you need when processing vegetables and other foods. Because of its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a push cut by moving the knife down and forward while keeping the edge parallel to the cutting surface. If you cut vegetables for salad or stir-fry, you will simply love using the Shun Premier Nakiri.

Key Features

• This beautiful knife is perfect for processing vegetables, fruits, and foods of all kinds
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Blonde Pakkawood handle is contoured for comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 5.5 in (140mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Blonde color Pakkawood
Country of Origin: Japan

Best For

Vegetable & Fruit

Blade Shape

Nakiri

Warranty

Limited Lifetime Warranty

If you have only one kitchen knife, the Shun Classic 8-in. Hollow Ground Chef's Knife is the one to have. In addition to top Shun performance, what make this one special is the hollow-ground indentations on the side of the blade. They create small air pockets that reduce friction when cutting, making it easier to glide through the cut. If you've had problems with sticking, try a hollow-ground blade. Otherwise, use the Shun Classic 8-in. Hollow Ground Chef's Knife as you would any other chef's knife—for slicing and dicing small to medium-sized fruits, vegetables, and other foods.

Key Features

• THE must-have kitchen knife, with hollow grinds on blade to help food release more easily
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• Full composite tang for light weight and perfect balance
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Handcrafted in Japan

Specifications

Blade Length: 8 in (203mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit

Blade Shape

Chef

Warranty

Limited Lifetime Warranty

With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making contact with the food. The answer is honing with the Shun Classic Combination Honing Steel. It gently realigns the edge of the blade, prolonging the knife's sharpness. The Shun Classic Combination Honing Steel has two surfaces: a smooth one for weekly honing, and a micro-ribbed one for monthly honing. While fine European knives can require honing after each use, Shun's harder steel means you can hone just once a week or so, depending on your level of use. To make honing to the correct 16° Shun angle easier, the Shun Classic Combination Honing Steel has a built-in 16° angle on the handle. The premium Pakkawood handle provides a secure grip and matches the handles of the rest of the beautiful Shun Classic line.

Key Features

• The right tool for prolonging the sharpness of your edge
• Built-in angle guide makes precision honing easy
• Stainless steel with smooth and micro ribbed sides
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Rod length: 9 in (22.9 cm)

Specifications

Length: 9 in (22.9 cm)
Material: Stainless steel
Surfaces: Smooth and micro-ribbed
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Warranty

Limited Lifetime Warranty

All cooks have certain tools that really work for them. That's one of the reasons Shun makes so many different types of kitchen knives; so you can always find the ones that work best for you. The Shun Premier 5.5-in. Santoku is a case in point. Smaller than our full-sized santoku, this one is an in-between size and weight that make it perfect for most medium-sized kitchen tasks. Slicing baby carrots, dicing shallots, cutting butter or chocolate—all are perfect jobs for the Shun Premier 5.5-in. Santoku. If you have smaller hands or simply prefer a compact knife, this one is sure to become one of your favorite kitchen go-to knives.

Key Features

• Top performance in a smaller, lightweight, multipurpose knife
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered TSUCHIME finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 5.5 in (140mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Santoku

Warranty

Limited Lifetime Warranty

After a chef's knife and a paring knife, some cooks say that the knife they most can't live without is their bread knife. It's a crime to ruin a fresh loaf of bread by smashing it beneath the blade of a dull knife. The wide, "low frequency" serrations on the Shun Classic Bread Knife are not only razor-sharp, but they do a much better job slicing any type of bread than a straight-edged knife. The undulating serrations provide the power you need to gently saw through a crusty loaf without tearing the tender interior. And it works equally well on very soft breads and even pastries.

Key Features

• Slice tender or crusty breads with no ripping, squashing, or tearing
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 9 in (229mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Bread

Blade Shape

Bread

Warranty

Limited Lifetime Warranty

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The name means "three virtues" and may refer to the three types of foods it works well with—vegetables, proteins, and fruit. This santoku also features hollow-ground indentations on the blade to help reduce friction so the blade glides through the food more easily. When we first introduced the Shun Classic Hollow Ground Santoku to the market, it was named "Kitchen Knife of the Year" by BLADE MAGAZINE.

Key Features

• Add this award-winning knife to your kitchen
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 7 in (178mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Santoku

Warranty

Limited Lifetime Warranty

The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. Slightly shorter than the standard chef's knife, the Shun Premier Santoku is light, agile, and very easy to maneuver. There's just enough belly curve to enable rocking cuts, which just adds to the Premier Santoku's versatility. The santoku is as easy to use as a chef's knife and is especially well suited to a down-and-forward cutting motion (push cut).

Key Features

• An Asian-inspired chef's knife for handling most kitchen tasks
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 7 in (178mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Santoku

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Mini Round Cocotte in Peche is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The delicate Peche glaze — a soft, warm blush peach — is charming and refined for any table setting.

Details & Dimensions

• Material: Enameled cast iron
• Color: Peche
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Mini Round Cocotte in Riviera is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset’s full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The vibrant Riviera glaze — a bright, breezy turquoise-teal — brings coastal energy to any table setting.

Details & Dimensions

• Color: Riviera
• Material: Enameled cast iron
• Interior: Light-colored enamel for easy monitoring of cooking progress
• Heat Source: All cooktops including induction
• Oven Safe: Up to 500°F
• Safe For: Dishwasher (hand wash recommended)

Use & Care

• Use: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. Cast iron retains heat exceptionally well for serving at the table.
• Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. Enamel interior resists staining and odor absorption.
• Storage: Store with lid slightly ajar to allow air circulation.
• Warranty: Le Creuset limited lifetime warranty.

Product Description

The Le Creuset Mini Round Cocotte in Cerise is a perfectly proportioned individual cast iron cooking vessel — ideal for single-serve soufflés, pot pies, crème brûlée, fondues, and individual desserts. It delivers the same legendary enameled cast iron performance as Le Creuset's full-size pieces: unmatched heat retention, even distribution, and a lifetime of exceptional cooking. The iconic Cerise glaze — a rich, vibrant cherry red — makes it as bold and beautiful on the table as it is functional in the oven.

Details & Dimensions

• Material: Enameled cast iron
• Color: Cerise (Cherry Red)
• Shape: Round with tight-fitting lid
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. Ideal for individual portions, baking, and serving. The cast iron retains heat exceptionally well.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Demi Kettle in Nectar is a compact, charming take on the classic stovetop kettle — perfectly sized for a single cup or small pour. Crafted from lightweight premium carbon steel and finished with Le Creuset's chip-resistant porcelain enamel, it heats water quickly and efficiently for tea, French press coffee, oatmeal, and more. A fixed single-tone whistle signals the rolling boil, and the vibrant Nectar finish makes this petite kettle as delightful to display as it is to use.

Details & Dimensions

• Material: Enamel on steel (premium carbon steel base)
• Capacity: 1.25 Qt
• Compatible with all cooktops: ceramic, electric, gas, halogen, and induction
• Fixed single-tone whistle alerts at rolling boil; flips open easily for pouring
• Interior fill markings indicate minimum and maximum water levels
• Black stay-cool folding handle with stainless steel knob and brackets
• Porcelain enamel is non-reactive, non-porous, and resists stains, rust, scratches, and flavor absorption
• Piece count: 2 | Made in Thailand | 5-Year Warranty

Use & Care

• Hand wash with warm soapy water — not dishwasher-safe
• Enamel is chip-resistant and easy to clean
• Avoid abrasive scrubbers or harsh cleaning agents
• Do not leave empty on a hot burner
• Dry thoroughly after washing to maintain the enamel finish

Product Description

Start every morning beautifully with the Le Creuset Demi Kettle in Bleu Riviera. Compact and perfectly proportioned for one or two servings, this enamel on steel kettle is crafted from fast-heating premium carbon steel glazed in Le Creuset's signature Bleu Riviera — a rich, vibrant hue that brings a pop of color to any kitchen. Whether you're brewing French press coffee, steeping loose-leaf tea, or preparing oatmeal, the fixed single-tone whistle alerts you the moment water reaches a rolling boil. The stay-cool folding handle, stainless steel knob, and interior fill-level markings make it as functional as it is beautiful. A stunning gift for any home cook or coffee enthusiast.

Details & Dimensions

• Material: Enamel on carbon steel
• Color: Bleu Riviera
• Capacity: 1.25 qt.
• Piece count: 2 (kettle + lid)
• Compatible heat sources: Gas, Electric, Ceramic, Halogen, Induction
• Fixed single-tone whistle with flip-open spout for easy pouring
• Interior min/max fill-level markings
• Black stay-cool folding handle with stainless steel knob and brackets
• Country of origin: Thailand
• Warranty: 5 years
• SKU: P2339S

Use & Care

• Ideal for tea, French press coffee, oatmeal, and any hot water preparation
• Compatible with all cooktops including induction
• Hand wash only with warm, soapy water — do not use in dishwasher
• Avoid abrasive cleaners or steel wool to protect the enamel finish
• Do not overfill beyond the maximum fill line marked inside the kettle
• Avoid sudden temperature changes to prevent thermal shock
• Dry thoroughly after washing to maintain finish quality

Product Description

The Le Creuset Traditional Petite Stockpot in White is the perfect size for making sauces, casseroles, and stews, or for cooking smaller amounts of pasta, rice, and grains. The ideal accompaniment to Le Creuset’s larger stockpots, it’s crafted from premium carbon steel and finished in a clean White enamel. Lightweight and durable, carbon steel rapidly brings water to a boil and retains heat to keep food and liquids warm.

Details & Dimensions

• Color: White
• Material: Enamel on steel (premium carbon steel)
• Capacity: 3.8 qt. (serves 3–4)
• Interior Dimensions: 7.9" L x 7.9" W x 4.7" H
• Exterior Dimensions: 11.2" L x 8.9" W x 6.7" H
• Piece Count: 2 (pot + lid)
• Rim: Stainless steel rim prevents chipping and cracking
• Heat Source: All cooktops including induction
• Cleaning: Hand wash with warm soapy water
• Country of Origin: Thailand

Use & Care

• Use: Perfect for sauces, casseroles, stews, pasta, rice, and grains. Rapidly brings liquids to a boil to speed up prep and cooking.
• Cleaning: Hand wash with warm soapy water. Non-reactive enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Stainless steel rim prevents chipping. Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: 5-year Le Creuset warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Marseille is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The vivid Marseille glaze — a deep, sun-drenched cobalt blue — makes it as striking on the stove as it is at the table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Marseille
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in White is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The clean, timeless White glaze is versatile and elegant on any stovetop or table.

Details & Dimensions

• Material: Enameled cast iron
• Color: White
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enamel on Steel Stockpot in Artichaut delivers the brand’s fastest-heating performance in a lightweight, large-capacity format. Tall straight sides and a generous 10 qt capacity make it ideal for soups, stocks, pasta, and seafood boils. Premium carbon steel heats rapidly and retains heat to keep food and liquids warm, while the vibrant porcelain enamel coating is non-reactive, easy to clean, and resistant to stains and flavors.

Details & Dimensions

• Color: Artichaut
• Material: Enamel on steel (premium carbon steel)
• Capacity: 10 qt.
• Dimensions: 9.8" L x 8.7" W x 9.8" H
• Rim: Stainless steel rim prevents chipping and cracking
• Knobs: Heat-resistant, stay-cool
• Heat Source: Compatible with all cooktops
• Cleaning: Hand wash with warm soapy water

Use & Care

• Use: Perfect for soups, stocks, pasta, and seafood boils. Rapidly brings water to a boil to speed up prep and cooking.
• Cleaning: Hand wash with warm soapy water. Non-reactive enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Stainless steel rim prevents chipping. Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: Le Creuset lifetime warranty.

Product Description

The Le Creuset Enamel on Steel Stockpot in Oyster is built for big cooking moments — soups, stocks, pasta, and seafood boils. Its tall straight sides and generous 16 qt. capacity make it ideal for feeding a crowd, while the lightweight carbon steel construction heats water rapidly and retains heat to keep food warm. The vibrant porcelain enamel in the soft, warm Oyster colorway is non-reactive, non-porous, and easy to clean — making this stockpot as beautiful as it is functional.

Details & Dimensions

• Color: Oyster
• Material: Enamel on steel (carbon steel base)
• Capacity: 16 qt. (serves 9+)
• Interior Dimensions: 11.1" L x 11.1" W x 9.4" H
• Exterior Dimensions: 15.0" L x 12.1" W x 12.6" H
• Piece Count: 2 (pot + lid)
• Heat Source: Ceramic, electric, gas, halogen, induction
• Rim: Stainless steel rim prevents chipping and cracking
• Knobs: Heat-resistant, stay-cool
• Country of Origin: Thailand

Use & Care

• Use: Ideal for soups, stocks, pasta, and seafood boils. Compatible with all cooktops including induction.
• Cleaning: Hand wash with warm soapy water. Non-porous enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: 5-year Le Creuset warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Cerise is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The iconic Cerise glaze — a rich, vibrant cherry red — makes it as bold and beautiful on the stove as it is at the table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Cerise (Cherry Red)
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enamel on Steel Stockpot in Olive delivers the brand’s fastest-heating performance in a lightweight, large-capacity format. Tall straight sides and a generous 10 qt capacity make it ideal for soups, stocks, pasta, and seafood boils. Premium carbon steel heats rapidly and retains heat to keep food and liquids warm, while the vibrant porcelain enamel coating is non-reactive, easy to clean, and resistant to stains and flavors.

Details & Dimensions

• Color: Olive
• Material: Enamel on steel (premium carbon steel)
• Capacity: 10 qt. (serves 9+)
• Interior Dimensions: 10.1" L x 10.1" W x 8.5" H
• Exterior Dimensions: 13.0" L x 10.5" W x 11.2" H
• Piece Count: 2 (pot + lid)
• Rim: Stainless steel rim prevents chipping and cracking
• Knobs: Heat-resistant, stay-cool
• Heat Source: All cooktops including induction
• Cleaning: Hand wash with warm soapy water
• Country of Origin: Thailand

Use & Care

• Use: Perfect for soups, stocks, pasta, and seafood boils. Rapidly brings water to a boil to speed up prep and cooking.
• Cleaning: Hand wash with warm soapy water. Non-reactive enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Stainless steel rim prevents chipping. Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: 5-year Le Creuset warranty.

Product Description

The Le Creuset Enamel on Steel Stockpot in Oyster delivers the brand’s fastest-heating performance in a lightweight, large-capacity format. Tall straight sides and a generous 10 qt capacity make it ideal for soups, stocks, pasta, and seafood boils. Premium carbon steel heats rapidly and retains heat to keep food and liquids warm, while the vibrant porcelain enamel coating is non-reactive, easy to clean, and resistant to stains and flavors.

Details & Dimensions

• Color: Oyster
• Material: Enamel on steel (premium carbon steel)
• Capacity: 10 qt.
• Dimensions: 9.8" L x 8.7" W x 9.8" H
• Rim: Stainless steel rim prevents chipping and cracking
• Knobs: Heat-resistant, stay-cool
• Heat Source: Compatible with all cooktops
• Cleaning: Hand wash with warm soapy water

Use & Care

• Use: Perfect for soups, stocks, pasta, and seafood boils. Rapidly brings water to a boil to speed up prep and cooking.
• Cleaning: Hand wash with warm soapy water. Non-reactive enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Stainless steel rim prevents chipping. Avoid abrasive cleaners to preserve the enamel finish.
• Warranty: Le Creuset lifetime warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Artichaut is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The earthy Artichaut glaze — a rich, muted green — adds warmth and a distinctly French character to your kitchen.

Details & Dimensions

• Material: Enameled cast iron
• Color: Artichaut
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset 12 Qt Stockpot is built for big-batch cooking without the bulk. Crafted from premium carbon steel glazed in Le Creuset's signature palette — available in Riviera, White, Oyster, and Sea Salt — it combines fast, responsive heating with the beauty and durability the brand is known for. Tall straight sides and generous capacity make it the go-to pot for soups, stocks, pasta, and seafood boils. The vibrant porcelain enamel interior is non-reactive and resists stains and flavor absorption, while heat-resistant knobs and sturdy loop handles make it easy and safe to move from stovetop to table. Lightweight yet built to last, this stockpot is an everyday essential for serious home cooks.

Details & Dimensions

• Material: Enamel on carbon steel
• Capacity: 12 qt.
• Available colors: Riviera, White, Oyster, Sea Salt 
• Piece count: 2 (pot + lid)
• Compatible heat sources: Gas, Electric, Ceramic, Halogen, Induction
• Stainless steel rim prevents chipping and cracking
• Country of origin: Thailand
• Warranty: 5 years
• SKU: P2351S

Use & Care

• Ideal for soups, stocks, pasta, seafood boils, and large-batch cooking
• Compatible with all cooktops including induction
• Hand wash only with warm, soapy water — do not use in dishwasher
• Avoid abrasive cleaners or steel wool to protect the enamel finish
• Heat-resistant knobs stay cool to the touch — always use caution when handling a hot pot
• Avoid sudden temperature changes to prevent thermal shock
• Dry thoroughly before storing to maintain finish quality

Product Description

Heat water for tea, French press coffee, or morning oatmeal in the Le Creuset Demi Kettle in Nuit. Its enamel-on-steel construction heats quickly, and a fixed single-tone whistle lets you know when the water reaches a rolling boil. Flip the whistle open to pour, then fold down the black stay-cool handle for a tidy spot on the stovetop.

Details & Dimensions

• Capacity: 1.25 quarts; color: Nuit
• Material: porcelain enamel on carbon steel
• Interior dimensions: 4.2" L × 4.2" W × 4.5" H × 4.2" D
• Exterior dimensions: 9.4" L × 6.3" W × 10.1" H
• Fixed flip-open whistle, folding handle, and interior minimum and maximum fill markings
• Compatible with ceramic, electric, gas, and induction cooktops
• Made in Thailand; 5-year warranty

Use & Care

• Fill within the marked minimum and maximum water levels
• Use to boil water for tea, coffee, or hot cereal
• Hand wash with warm, soapy water

This unusual-looking knife is a Shun original. The cutting edge of this amazingly useful knife features a wide serration that makes it just right for slicing delicate thin-skinned foods like tomatoes or foods with a thicker skin and delicate interior like avocados. The Ultimate Utility Knife's curved belly enables you to rock it on the cutting board, while the wide blade with its rounded tip makes it great for spreading mayo on a sandwich. When you are ready to cut the sandwich in half, the wide serrations glide through without tearing. It may not look traditional, but the Shun Classic Ultimate Utility Knife is about performance where it counts—in your kitchen. Once you use it, you will be amazed at how often you find yourself reaching for this multifunction knife.

Key Features

• Unusual looks, amazingly versatile, multifunction kitchen knife
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 6 in (152mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Use: Cheese & Charcuterie, Bread
Blade Shape: Utility, Bread, Specialty

Warranty

Limited Lifetime Warranty

The paring knife is an indispensable kitchen prep knife. For peeling, trimming, making decorative cuts, or even for cutting small foods like shallots or garlic, the compact size of the paring knife gives you complete cutting control. Since every kitchen needs a paring knife—and since you are sure to use it just about every time you cook—it makes sense to own a paring knife you can love. May we suggest the Shun Premier Blonde Paring Knife? Of course, it is beautiful. But its real beauty comes from how well it performs. A thin lightweight blade and a razor-sharp edge make every paring task a breeze. The contour on the bottom of the handle ensures an excellent grip whether held by the handle or in a pinch grip.

Key Features

• One of the most essential kitchen knives
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 4 in (102mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Blonde color Pakkawood
Country of Origin: Japan

Best For

Peeling & Paring

Blade Shape

Paring

Warranty

Limited Lifetime Warranty

A good utility knife is the third member of your essential kitchen knife line up. In size, a utility is between a chef's knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef's knife too much, reach for a utility knife. The Shun Premier Blonde Utility Knife offers a razor-sharp 6-in. edge that also makes quick work of anything that goes in a sandwich—meats, cheeses, tomato slices, and more. That specialized use is why this style of knife is also sometimes called a sandwich knife.

Key Features

• An in-between sized knife for all those in-between tasks
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Beautiful, blonde Pakkawood handle is contoured for comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 6.5 in (165mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Blonde color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Utility

Warranty

Limited Lifetime Warranty

Also called a tomato knife or a sandwich knife, the Shun Classic 6-in. Serrated Utility Knife is a blade with many uses. In size, it's between the chef's knife and the paring knife, but its blade is narrower and straighter. The serrated edge makes it ideal for slicing foods with somewhat tough skins and soft interiors—such as avocados. It works well on sausages, especially those with tougher casing, and with hard cheeses. The Shun Classic Serrated Utility Knife is wonderful for a multitude of small tasks where more precise cuts are needed.

Key Features

• This multi-purpose knife features serrations to cut through tougher foods without tearing
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting, single-bevel 16° edge
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 6 in (152mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie

Blade Shape

Utility

Warranty

Limited Lifetime Warranty

For a chef's knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-in. Chef's Knife. Like all chef's knives, it is an all-purpose blade ideal for a wide variety of cutting tasks. While the 6-in. length is perfect for slicing and dicing small to medium-sized fruits, vegetables, and other foods, many cooks prefer this smaller size for its sheer nimbleness. The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently "rocked" through fresh herbs or spices to produce a very fine mince.

Key Features

• A smaller, lighter, and more maneuverable chef's knife
• Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge each side
• 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
• D-shaped ebony-finished Pakkawood handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
• Full composite tang for light weight and perfect balance
• Handcrafted in Japan

Specifications

Blade Length: 6 in (152mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Ebony color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Chef

Warranty

Limited Lifetime Warranty

Product Description

The Le Creuset Classic Whistling Kettle in Nectar brings a vibrant splash of color to your stovetop while delivering fast, reliable performance. Crafted from lightweight premium carbon steel and finished with Le Creuset's signature chip-resistant porcelain enamel, this kettle heats water rapidly for tea, French press coffee, oatmeal, and more. A fixed single-tone whistle signals the rolling boil, so you never miss the moment — and the Nectar finish makes it a cheerful, giftable addition to any kitchen.

Details & Dimensions

• Material: Enamel on steel (premium carbon steel base)
• Compatible with all cooktops: ceramic, electric, gas, halogen, and induction
• Fixed single-tone whistle alerts at rolling boil; flips open easily for pouring
• Interior fill markings indicate minimum and maximum water levels
• Black stay-cool folding handle with stainless steel knob and brackets
• Porcelain enamel is non-reactive, non-porous, and resists stains, rust, scratches, and flavor absorption
• Piece count: 2 | Made in Thailand | 5-Year Warranty

Use & Care

• Hand wash with warm soapy water — not dishwasher-safe
• Enamel is chip-resistant and easy to clean
• Avoid abrasive scrubbers or harsh cleaning agents
• Do not leave empty on a hot burner
• Dry thoroughly after washing to maintain the enamel finish

Product Description

From cobblers to gratins to pot pies, everything tastes better when it comes in a perfectly portioned Le Creuset Mini Round Cocotte. Individual servings create an elegant presentation at the table, and recipes bake faster in the smaller dish — making them ideal for serving a crowd. The clean, classic White colorway is timeless and versatile, beautiful enough to go straight from oven to table. Crafted from premium stoneware, it’s also a charming way to prep and store ingredients, or add a touch of Le Creuset style to your kitchen.

Details & Dimensions

• Color: White
• Material: Premium stoneware
• Piece Count: 2 (cocotte + lid)
• Temperature Range: -9°F to 500°F
• Heat Source: Oven, broiler, microwave
• Safe For: Freezer, oven, microwave, broiler, dishwasher, and metal utensils
• Country of Origin: Thailand

Use & Care

• Use: Ideal for individual portions of cobblers, gratins, pot pies, soufflés, crème brülée, and more. Also great for prepping and storing ingredients.
• Cleaning: Dishwasher-safe for easy cleanup. Non-stick interior releases food easily.
• Maintenance: Non-porous glaze resists stains, scratches, and flavor absorption with proper care.
• Warranty: 10-year Le Creuset warranty.

Product Description

The Le Creuset Classic Whistling Kettle in Persimmon with Gold Knob brings warmth and elegance to your kitchen. Crafted from fast-heating premium carbon steel and finished with a vibrant porcelain enamel, it heats water rapidly for tea, French press coffee, oatmeal, and more. The fixed single-tone whistle alerts you when the water reaches a rolling boil, and the elegant gold knob adds a luxurious finishing touch. Chip-resistant, non-reactive, and easy to clean — a stunning gift or everyday essential.

Details & Dimensions

• Color: Persimmon with Gold Knob
• Material: Enamel on steel (premium carbon steel base)
• Capacity: 1.7 qt.
• Whistle: Fixed single-tone, flips open for pouring
• Handle: Black stay-cool with stainless steel brackets
• Heat Source: Compatible with all cooktops
• Fill Markings: Min/max water level markings inside
• Cleaning: Hand wash with warm soapy water

Use & Care

• Use: Fill to the marked level, heat on any cooktop, and wait for the whistle. Flip open the whistle spout to pour.
• Cleaning: Hand wash with warm soapy water. Non-porous enamel resists stains, rust, scratches, and flavor absorption.
• Maintenance: Avoid abrasive cleaners to preserve the enamel finish and gold knob.
• Warranty: Le Creuset lifetime warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Sea Salt is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The serene Sea Salt glaze — a soft, coastal blue-grey — brings calm sophistication to your stovetop and table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Sea Salt
• Capacity: 6 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Cerise is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The iconic Cerise glaze — a rich, vibrant cherry red — makes it as bold and beautiful on the stove as it is at the table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Cerise (Cherry Red)
• Capacity: 6 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Oyster is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The sophisticated Oyster glaze — a soft, warm grey-white — is understated and elegant on any stovetop or table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Oyster
• Capacity: 8 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

Product Description

Don't let the size fool you — the Le Creuset Traditional Petite Stockpot punches well above its weight. Perfectly sized for sauces, casseroles, stews, and smaller portions of pasta, rice, or grains, it's the ideal everyday companion to Le Creuset's larger stockpots. Crafted from premium carbon steel and finished in Le Creuset's iconic palette of colors, it heats up fast and holds heat beautifully. The vibrant porcelain enamel interior is non-reactive, nonporous, and resists stains and flavor absorption — so every dish tastes exactly as it should. Lightweight enough for daily use, durable enough to last for years.

Details & Dimensions

• Material: Enamel on carbon steel
• Capacity: Petite / small-batch size
• Piece count: 2 (pot + lid)
• Compatible heat sources: Gas, Electric, Ceramic, Halogen, Induction
• Stainless steel rim prevents chipping and cracking
• Country of origin: Thailand
• Warranty: 5 years

Use & Care

• Ideal for sauces, gravies, casseroles, stews, rice, grains, and small pasta portions
• Compatible with all cooktops including induction
• Hand wash only with warm, soapy water — do not use in dishwasher
• Avoid abrasive cleaners or steel wool to protect the enamel finish
• Avoid sudden temperature changes to prevent thermal shock
• Dry thoroughly before storing to maintain finish quality

Product Description

The Le Creuset Enameled Cast Iron Stockpot in Marseille is built for big cooking — pasta nights, lobster boils, batch soups, and stock-making that fills the kitchen with incredible aromas. Its enameled cast iron construction delivers the even, consistent heat that prevents scorching and ensures every ingredient cooks perfectly. The vivid Marseille glaze — a deep, sun-drenched cobalt blue — makes it as striking on the stove as it is at the table.

Details & Dimensions

• Material: Enameled cast iron
• Color: Marseille
• Capacity: 6 qt
• Stovetop Compatible: All heat sources including induction
• Oven Safe: Up to 500°F / 260°C
• Dishwasher Safe: Yes (hand wash recommended)
• Interior: Light-colored enamel for easy monitoring

Use & Care

Cooking: Preheat on low to medium heat. The cast iron retains heat exceptionally well — high heat is rarely needed. Always use wooden, silicone, or heat-resistant utensils.

Cleaning: Hand wash with warm soapy water for best results. Avoid abrasive cleaners. The enamel interior resists staining and odor absorption.

Storage: Store with the lid slightly ajar to allow air circulation.

Warranty: Backed by Le Creuset's limited lifetime warranty.

A good utility knife is the third member of your must-have kitchen knife line up. In size, it's between a chef's knife and a paring knife, making it the perfect size for all those in-between tasks. For trimming green beans, broccoli, and other jobs where you need some precision, your utility knife is an excellent choice. Any time a paring knife seems like too little and a chef's knife too much, reach for a utility knife. The Shun Premier Utility Knife offers a razor-sharp 6-in. edge that also makes quick work of anything that goes in a sandwich—meats, cheeses, tomato slices, and more. That specialized use is why this style of knife is sometimes called a sandwich knife.

Key Features

• An in-between sized knife for all those in-between sized tasks
• VG-MAX cutting core; the latest in the VG line of "super steels"; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered tsuchime finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Specifications

Blade Length: 6.5 in (165mm)
Blade Steel: VG-MAX
Blade Steel Layers: 69 layer Damascus
Blade Edge: Non-Serrated
Handle Material: Walnut color Pakkawood
Country of Origin: Japan

Best For

Slicing, Cheese & Charcuterie, Vegetable & Fruit

Blade Shape

Utility

Warranty

Limited Lifetime Warranty