Collection: Products

Saturday June 28 -  6:00 - 8:30 pm

Chef Molly Sell presents:  

Date Night: Barcelona

Step into the heart of Spain where the vibrant flavors of Catalonia come to life! Barcelona, with its stunning mix of Mediterranean influences, local traditions, and fresh ingredients, is the perfect backdrop for learning how to create iconic Spanish dishes that are as rich in flavor as the city itself.  

On the menu: 

Spanish Sangria

Albondigas con Salsa de Tomate (Spanish Meatballs)

Chorizo Filled Dates wrapped in Bacon

Espinacas con Garbanzos (Spinach and Chickpeas)

Gambas al Ajillo (Shrimp in Garlic Sauce)

Tres Leches for Two

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Saturday, July 12, 6:00 – 8:30 pm

Chef Molly Sell presents:  

Date Night: Greek Islands Al Fresco 

Transport your senses to the sun-soaked shores of the Aegean with an evening of hands-on cooking inspired by the flavors of the Greek Islands. Learn to craft fresh, Mediterranean-inspired dishes featuring vibrant ingredients like lemon, olive oil, oregano, and feta. From the classic greek eggplant dip to spiced lamb chops and a honey-drizzled baklava for dessert, it is an evening to savor a taste of Greece—no passport required. Price is per person.

On the menu:

Fried Calamari with Lemon, Garlic and Caper Sauce

Melitzanosalata: Greek Eggplant Dip with Crumbled Feta served with Toasted Pita Chips

Spiced Lamb Chops with Roasted Garlic and Oregano

Lemon Roasted Potatoes

Baklava with Walnuts, Pistachios and Honey

Price is per person.

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Saturday, August 16, 6:00 – 8:30 pm

Chef Molly Sell presents:  

Date Night: Summer in Provence 

Escape to sun-drenched southern France in this hands-on evening to cook and savor the rustic elegance of Provençal cuisine—fresh, fragrant, and made for sharing. Chef Molly features vibrant ingredients like ripe tomatoes, garden herbs, olives, and summer seafood showcasing traditional recipes and techniques from Nicoise salad to classic clafouti. With wine pairings and the warm glow of summer, this class is the perfect way to connect, cook, and experience the charm of Provence—no plane ticket required. Price is per person.

On the menu: 

Crostini with Lemony White Bean Puree and Olive Tapenade

Classic Salad Niçoise with Grilled Tuna

Seafood Bouillabaisse with Sauce Rouille served with Crusty Bread

Raspberry Clafoutis with Chantilly Cream

With French Wines

Price is per person.

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Saturday May 17 -  6:00 - 8:30 pm

Chef Brian Buchna presents:  

Date Night: Surf & Turf - Spring Flavors

Embark on a culinary adventure that marries the finest flavors from both land and sea as you and your partner master the art of preparing a sumptuous surf and turf feast. From succulent, perfectly cooked steak to delicate, flavorful seafood, you'll learn the techniques and secrets to crafting a meal that showcases the best of both worlds. Discover the perfect balance of flavors, textures, and presentation as you create an unforgettable dining experience that celebrates the bounty of land and sea.

On the menu: 

Smashed Fava Bean Toast with Mint and Shaved Aged Cheese

Seared Scallop Grenobloise with Lemon and Fried Caper

Steak Au Poivre with Dry Sherry and Roasted Vegetables

Almond Milk Blanc-Manger with Strawberry-Rhubarb Crumble

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Friday April 11 -  6:30 - 9:00 pm

Chef Brian Buchna presents: 

Date Night: Sushi 

Grab your date and dive into the art of sushi, mastering essential techniques, and uncovering the secrets behind crafting perfect sushi rice, rolls and nigiri. From selecting the freshest fish to mastering the art of rice preparation, you'll learn every step of the process with hands-on guidance and expert instruction from Chef Brian. 

On the menu: 

Flashed Shishito Peppers with Soy-Ginger Ponzu Sauce

Salmon Nigiri

Sushi Rice

Classic California Roll

Spicy Ahi Tuna Maki Roll

Assorted Mochi Dessert 

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Saturday, September 6, 6:00 - 8:30 pm

Chef Amy Lukasik presents:  

Date Night: Taste of Thailand 

Grab your partner and spice up your evening with a hands-on culinary adventure, exploring the vibrant flavors, fragrant spices, and colorful ingredients that make Thai cuisine so uniquely irresistible. Learn the perfect balance of sweet, sour, salty, and spicy while preparing iconic dishes from Pad Thai to Curry, finishing off the night with classic sweet mango rice pudding. This flavorful escape to Thailand is the date night you didn’t know you needed! Price is per person.

On the menu: 

Fresh Spring Rolls with Peanut Dipping sauce

Thai Beef Salad

Vegetable Green Curry

Classic Pad Thai with Shrimp

Black Forbidden Rice Pudding with Mango

Price is per person.

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Serve any holiday treats on this debossed stoneware handled tray with deer, snowflakes and trees, reactive glaze, white (each one will vary), perfect for any winter gathering.

Dimensions: 11.3" x 6.9"
Material: Ceramic

Experience professional-grade cooking with our Mineral B PRO Carbon Steel Country Fry Pan. Made from high-quality carbon steel, delivering exceptional heat retention and even distribution for superior cooking performance. The design features high, flared sides that make it ideal for tossing and turning ingredients with ease, perfect for sautéing, searing, and frying a wide variety of dishes.

Over time, the pan's surface enhances to become naturally nonstick, reducing the need for excessive oil and making cleanup a breeze. The sturdy, riveted handle provides a secure, comfortable grip, adding to the pan’s overall functionality and durability.

Experience professional-grade cooking with our Mineral B PRO Carbon Steel Country Fry Pan. Made from high-quality carbon steel, delivering exceptional heat retention and even distribution for superior cooking performance. The design features high, flared sides that make it ideal for tossing and turning ingredients with ease, perfect for sautéing, searing, and frying a wide variety of dishes.

Over time, the pan's surface enhances to become naturally nonstick, reducing the need for excessive oil and making cleanup a breeze. The sturdy, riveted handle provides a secure, comfortable grip, adding to the pan’s overall functionality and durability.

Your MINERAL B PRO pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed.

Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or avocado). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina.

After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing.

Your pan will darken and perform better with every use.

• Electric

  Gas

  Induction

  Ceramic

  BBQ Grill

  Oven Safe
  
  

  Compact but versatile, the 9.5" Mineral B PRO Country Fry Pan is ideal for side dishes, sautéing greens, or frying a few eggs. High, curved sides help contain splatter and make stirring easy.

  
  

  MATERIAL
  Body: Iron 99%, Carbon 1%
  Handle: Cast Stainless Steel
  Finish: Beeswax Coating
  Handle Fixing: Riveted, Heat Stop

  
  

  DIMENSIONS
  Diameter: 9.5"
  Cooking surface: 6.5"
  Weight: 4.4 lbs

  2.5mm thick

  
  

  MADE IN FRANCE

Our Mineral B PRO Carbon Steel Fry Pan is the top pick for both professional chefs and home cooking enthusiasts. Featuring a cast stainless steel handle, it's oven-safe and primed for any culinary challenge.

Carbon steel pans excel in frying, grilling, and searing, making them ideal for achieving the Maillard reaction, where the caramelization of natural sugars in food helps to seal in flavor and moisture. Composed of 99% iron and 1% carbon, these pans are robust and durable. With no artificial coatings, they develop a natural nonstick surface as they become seasoned over time.

• 
  
  
  

  With a 9" cooking surface, the 12.5" Mineral B PRO fry pan with helper handle is ideal for searing multiple steaks, sautéing vegetables, or cooking for a family of 4–5. The added helper handle offers extra support for lifting and serving with ease.

  
  

  MATERIAL

  Body: Iron 99%, Carbon 1%

  Handle: Stainless Steel

  Finish: Beeswax Coating

  Handle Fixing: Riveted

  
  

  DIMENSIONS

  Diameter: 12.5"

  Cooking Surface: 9" , 3mm thick

  Weight: 6.4 lbs

  
  

  MADE IN FRANCE

   

  • • • Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction. Oven safe.

    

Our Mineral B PRO Carbon Steel Fry Pan is the top pick for both professional chefs and home cooking enthusiasts. Featuring a cast stainless steel handle, it's oven-safe and primed for any culinary challenge.

Carbon steel pans excel in frying, grilling, and searing, making them ideal for achieving the Maillard reaction, where the caramelization of natural sugars in food helps to seal in flavor and moisture. Composed of 99% iron and 1% carbon, these pans are robust and durable. With no artificial coatings, they develop a natural nonstick surface as they become seasoned over time.

Our Mineral B PRO Carbon Steel Fry Pan is the top pick for both professional chefs and home cooking enthusiasts. Featuring a cast stainless steel handle, it's oven-safe and primed for any culinary challenge.

Carbon steel pans excel in frying, grilling, and searing, making them ideal for achieving the Maillard reaction, where the caramelization of natural sugars in food helps to seal in flavor and moisture. Composed of 99% iron and 1% carbon, these pans are robust and durable. With no artificial coatings, they develop a natural nonstick surface as they become seasoned over time.

Our Mineral B PRO Carbon Steel Fry Pan is the top pick for both professional chefs and home cooking enthusiasts. Featuring a cast stainless steel handle, it's oven-safe and primed for any culinary challenge.

Carbon steel pans excel in frying, grilling, and searing, making them ideal for achieving the Maillard reaction, where the caramelization of natural sugars in food helps to seal in flavor and moisture. Composed of 99% iron and 1% carbon, these pans are robust and durable. With no artificial coatings, they develop a natural nonstick surface as they become seasoned over time.

With a cooking surface of 8.3", the 11" Mineral B Pro fry pan is the ideal size for cooking up to 4 eggs or a searing a large steak, perfect when you're cooking for 2-3 people.

Experience the perfect blend of tradition and performance with our Mineral B PRO Carbon Steel Omelette Pan. Designed for the discerning chef, this pan is crafted from a durable 99% iron and 1% carbon alloy, ensuring even heat distribution for flawless omelettes every time. Its sleek, lightweight design makes it easy to maneuver, while the naturally nonstick surface improves with each use, allowing you to create delicate dishes with minimal oil. Whether you're a professional chef or a home cooking enthusiast, this pan is the essential tool for achieving culinary excellence.

• Your MINERAL B PRO pan comes coated in a layer of beeswax to protect it during transit. Before first use, wash the pan thoroughly with hot water and a scrub brush or sponge to remove all beeswax—no soap needed.

  Once clean and dry, season your pan by heating it and applying a thin layer of high-smoke point oil (like grapeseed or avocado). Heat until the oil begins to smoke lightly, then let it cool. This begins building the natural nonstick patina.

  After cooking, rinse with hot water, wipe clean, and dry completely. Avoid soap and never put it in the dishwasher. Rub with a light coat of oil before storing.

  Your pan will darken and perform better with every use.

   

  • • Electric

      Gas

      Induction

      Ceramic

      BBQ Grill

      Oven Safe
      
      

      With plenty of room for 3–4 eggs, this 11" omelette pan is perfect for generous portions or sharing. The rounded sides help you fold, flip, and slide food out with ease—ideal for omelettes, frittatas, crepes, or even pan-roasted vegetables. A versatile go-to for breakfast and beyond.

      
      

      MATERIAL

      Body: Iron 99%, Carbon 1%

      Handle: Cast Stainless Steel Handle

      Finish: Beeswax Coating

      Handle Fixing: Riveted, Heat Stop

      
      

      DIMENSIONS 

      Diameter: 11"

      Cooking Surface: 8.3" 

      Weight: 5 lbs 

      3mm thick

      
      

      MADE IN FRANCE

  
  

Experience the perfect blend of tradition and performance with our Mineral B PRO Carbon Steel Omelette Pan. Designed for the discerning chef, this pan is crafted from a durable 99% iron and 1% carbon alloy, ensuring even heat distribution for flawless omelettes every time. Its sleek, lightweight design makes it easy to maneuver, while the naturally nonstick surface improves with each use, allowing you to create delicate dishes with minimal oil. Whether you're a professional chef or a home cooking enthusiast, this pan is the essential tool for achieving culinary excellence.

• 
  

  MATERIAL

  Body: Iron 99%, Carbon 1%

  Handle: Cast Stainless Steel Handle

  Finish: Beeswax Coating

  Handle Fixing: Riveted

  
  

  DIMENSIONS 

  Diameter: 9.5""

  Thickness: 3mm  

  
  

  ADDITIONAL INFORMATION

  Seasoning Required: YES

  Heat Source: Gas, Induction, Electric, Oven

  MADE IN FRANCE

   

  • Use & Care

    • Follow our instructions on first use to wash off the beeswax and season the pan. Handwash only, avoid harsh soaps and materials that will strip the seasoning. Can be used on all cooking surfaces including induction.

  

Caspari triple-ply napkins are both striking in design and durable in function. Thoughtfully designed to elevate any occasion, they feature artwork and designs from museums and artists around the world. Each is made of chlorine-free bleached triple-ply tissue and printed in Germany with non-toxic, water-based, food-safe ink. They are FSC-certified and made using environmentally-conscious raw materials, which ensures they are both biodegradable and compostable. Our napkins bring eco-friendly style and convenience to your tabletop. 20 napkins per package.

• Each durable paper plate is printed in the USA.
• 8 Paper Plates per Pack
• 10.5" Diameter

Caspari triple-ply napkins are both striking in design and durable in function. Thoughtfully designed to elevate any occasion, they feature artwork and designs from museums and artists around the world. Each is made of chlorine-free bleached triple-ply tissue and printed in Germany with non-toxic, water-based, food-safe ink. They are FSC-certified and made using environmentally-conscious raw materials, which ensures they are both biodegradable and compostable. Our napkins bring eco-friendly style and convenience to your tabletop. 20 napkins per package.

• Each durable paper plate is printed in the USA.
• 8 Paper Plates per Pack
• 8" Diameter

Create a Christmas wonderland in your home by decorating from top to bottom including the addition of holiday wall pieces. Use this gorgeous collection of various gold metal bells hung by a jute rope in the transformation of the room's appearance. Wall decor can be added to what is already there or, if not wanting to make extra holes in the wall, replace existing pieces just for the holiday season. Family and friends will enjoy walking into each room and seeing the wonderful holiday pieces hanging on the walls.