• First Crush: Pacific Northwest Wine Dinner (Hands On) - Marcel’s Culinary Experience
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MARCEL'S

First Crush: Pacific Northwest Wine Dinner (Hands On)

First Crush: Pacific Northwest Wine Dinner (Hands On)

$105.00
$105.00
Sale Sold out

Please contact Marcel’s for assistance with this registration at 630-790-8500

10/11/2024 - 6:30 - 9:30 pm

Chef Robin Nathan Presents First Crush: Pacific Northwest Wine Dinner (Hands On)


Pick, crush, stomp, and repeat. Harvest in the Pacific Northwest wine regions, typically from mid-August through October, bursts with vibrant golden yellow and crimson colors, mingled with aromas of ripening fruit and crushed grapes. Celebrate the first loads of fruit to be crushed to create a new vintage with a wine country inspired meal perfect for your next dinner party.


On the menu: Roasted Beet Salad with Savory Hazelnut Granola, Spice Rubbed Pork Tenderloin with Pinot Noir & Blackberry Mostarda, Wild Rice Pilaf with Mushrooms & Autumn Greens, Pear Dried Cherry Custard Crumble with Cinnamon Whipped Cream, Pacific Northwest Wine Pairings throughout

Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.

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