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MARCEL'S
3/30 - 3/31 Teen Camp (Ages 12-16): Destination - Mexico & Hawaii (Hands On)
3/30 - 3/31 Teen Camp (Ages 12-16): Destination - Mexico & Hawaii (Hands On)
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Monday, March 30th - Tuesday March 31st, 1:30pm - 3:30 pm
Chef Heather Ude presents:
Teen Camp (Ages 12-16): Destination - Mexico & Hawaii (Hands On)
$100 for both days
Our teen classes are building blocks for learning the fundamentals of cooking. Pack your bags and your appetite - we’re heading on a flavor-filled culinary adventure from the beaches of Hawaii to the heart of Mexico! Teens will learn to cook vibrant, island-inspired dishes that celebrate the colors, ingredients, and traditions of both destinations.
On the menu:
Monday: Mexican Inspired
Cheesy Queso Nachos
Grilled Marinated Skirt Steak Tacos with Fresh Pico De Gallo
Smoky Corn Fritters with Garlic Lime Aioli
Fried Ice Cream with Homemade Chocolate Sauce
Tuesday: Hawaiian Coast
Blue Hawaiian Spritz
Traditional Hawaiian BBQ Pizzas
Asian Inspired Tropical Noodle Salad
Pina Colada Cupcakes
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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