• Chef's Table: Steak Frites (Demonstration with Plated Dinner) - Marcel’s Culinary Experience
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MARCEL'S

Chef's Table: Steak Frites (Demonstration with Plated Dinner)

Chef's Table: Steak Frites (Demonstration with Plated Dinner)

$110.00
$110.00
Sale Sold out

Please contact Marcel’s for assistance with this registration at 630-790-8500

3/7/2025 - 6:30  - 9:00 pm

 

Join us for an evening of the perfect blend of live cooking, instruction, chef tips, and course by course service in our chef demonstration class. Tonight Chef Robin shares her take on the classic Steak Frites, the classic combination of perfectly cooked steak and crispy fried potatoes, served alongside the perfect cocktail, sides and classic French bistro dessert. Wine and beer included in class.

 

On the menu: French 75 Cocktails, Marché Cheese & Charcuterie, Steamed Mussels with Tomato, White Wine & Saffron, Grilled Flank Steak with Bearnaise Butter, Classic Frites with Honey Mustard Aioli, and Pear & Pine Nut Frangipane Tart

 

 

 

Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.

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