Collection: CUTLERY

The indispensable helper in every household. These WÜSTHOF Kitchen Shears cut through a variety of items such as thicker fish bones, herbs (for example chives), packaging, kitchen parchment or string. They are the ultimate kitchen scissor, useful in practically every preparation and presentation task, which is why lovers of food should not rely on just any product, but on WÜSTHOF’s time-tested experience of over 200 years

Specifications:

Handle
Length: 4.3 in
Material: Synthetic Handle

Production
SKU: 1049594907
Country of Origin: China

Good For
Herbs, Household

Cutlery
Type: Kitchen shears

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.

Knives dull over time, not only through use but also through inappropriate storage. This blade protector prevents such dulling by protecting the knife and also the user. A velvet lining prevents the blade from being scratched or scuffed while minimizing the risk of injury. The WÜSTHOF Wide Blade Guard is also suitable for use in knife bags and rolls.

Specifications:

Production
SKU: 2069640206
Country of Origin: Germany

Cutlery
Type: Blade guard

The Original chef's knife is iconic, withstanding the test of time, and maturing with quality and style. Unmatched in design and quality, the WÜSTHOF Classic 8" Chef's Knife is the all-rounder - perfect for mincing, chopping, or cutting meat, fish, fruit, and vegetables. This chef's knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and should be a part of every professional chef and home cook’s basic equipment.

Specifications:

Handle
Length: 4.5 in
Material: Resilient Synthetic Handle, Riveted

Production
SKU: 1040100120
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany

Blade
Length: 8 in
Width: 1.9 in

Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables

Cutlery
Type: Chef's knife
Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

The 6-inch Chef knife is the perfect size for a wide variety of cooking prep jobs. A shorter blade gives you more control over the knife, making the knife accessible to beginners and versatile for experts.

Blade Length: 6.0 in
Handle Length: 4.25 in

The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.

Specifications:

Handle
Length: 4.4 in
Material: Resilient Synthetic Handle, Riveted

Production
SKU: 1040100116
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany

Blade
Length: 6 in
Width: 1.6 in

Good For
Cabbage, Fish, Fruit, Herbs, Meat, Vegetables

Cutlery
Type: Chef's knife
Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

An all-purpose kitchen knife that chops, dices, minces, and slices. Also called a cook's knife, the heft, weight, and balance of this knife allows it to be used for heavy-duty kitchen work.

Blade Length: 8.0 in
Handle Length: 5 in

Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

Specifications:

Handle
Length: 3.5 in
Material: Resilient Synthetic Handle, Riveted

Production
SKU: 1040100409
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany

Blade
Length: 3.5 in
Width: 0.8 in

Good For
Small fruit, Small vegetables

Cutlery
Type: Pairing knife
Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

The WÜSTHOF Classic 2-Piece Prep Set includes a Classic 3 1/2" Paring Knife and Classic 6" Chef's Knife.

Specifications:

SKU: 1120160211

Method: Forged

Country of Origin: Germany

Type: Knife set

Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.

Specifications:

Handle
Length: 3.9 in
Material: Resilient Synthetic Handle, Riveted

Production
SKU: 1040100412
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany

Blade
Length: 4.7 in
Width: 0.8 in

Good For
Small fruit, Small vegetables

Cutlery
Type: Pairing knife
Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Your chef's knife will be the most-used knife in your kitchen, so you want to find the one that feels like an extension of your arm. The beautiful Shun Premier 8-in. Chef's Knife could be the one. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef's knife lighter and less tiring to use than comparable European-style chef's knives. The 8-in. length and razor-sharp edge are perfect for slicing and dicing a full range of foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.

• Beautiful and versatile, this is the one you will reach for every day
• VG-MAX cutting core; the latest in the VG line of “super steels”; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side
• 68 micro layers of Damascus cladding look beautiful, support and protect the core
• Hammered TSUCHIME finish helps release food easily when cutting
• Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture
• Handcrafted in Japan

Features & Details:

• Use Slicing, Cheese & Charcuterie, BBQ, Vegetable & Fruit
• Status On Sale
• Blade Shape Chef
• Country of Origin Japan
• Warranty Limited Lifetime Warranty

Specifications:

• Blade Length 8 in. (203mm)
• Blade Steel VG–MAX
• Blade Steel Layers 69 layer Damascus
• Blade Edge Non-Serrated
• Handle Material Walnut color Pakkawood

The spreader is made from high-grade stainless steel with an olive wood handle.

Olive Wood handles
Stainless Steel Sharpened Blades
Stainless Steel Caps

With it's fashionable marble handle, this Jean Dubost Mini Cheese Knife will add the perfect bit of color to any cheese board. The knife is hand-made in the South of France and goes through over 25 processes before it is polished and packaged. ABS handles Stainless Steel Sharpened Blades Stainless Steel Caps Thanks to it's acrylic handle, this mini cheese knife is dishwasher safe. Slice your favorite hard cheeses in style with this Mini Cheese knife.

6 inches

The spreader is made from high-grade stainless steel and is dishwasher safe and rust resistant.ABS handles Stainless Steel Sharpened Blades Stainless Steel CapsThe Laguiole knife has been used in the south of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. Surrounded by legend and myth, the Laguiole knife still carries the mark of its ancestors. A bee that is found engraved on all Laguiole products, was originally part of Napoleon Bonaparte's imperial seal. The blade, made of high-grade stainless steel, is stamped, then ground and then polished in over 25 different manual production stages. Recently, the Laguiole mark has expanded to include flatware, wine waiters and cutlery crafted with the same quality and craftsmanship. Trusted and revered in kitchens and restaurants through-out France, the Dubost family is happy for the Laguiole tradition to finally reach this side of the Atlantic.

The WÜSTHOF Classic Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor-sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the Asian Utility Knife performs effortlessly when cutting, slicing, or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables, and cheeses. It can also be used to trim meats and poultry.

Specifications:

Handle
Length: 3.9 in
Material: Resilient Synthetic Handle, Riveted

Production
SKU: 1040136812
Method: Forged
Rockwell hardness: 58 HRC
Country of Origin: Germany

Blade
Length: 4.7 in
Width: 1.2 in

Cutlery
Type: Asian utility knife
Series: Classic

Care Instructions:

• Wash by hand and immediately towel-dry.
• Avoid using abrasive sponges or leaving your knife soaking in the sink.
• Safely store your knife using a storage solution.
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
• Regular honing is essential to keep your knife performing at its best.
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.