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MARCEL'S
6/13 Chef’s Table: Brazilian Steakhouse (Demonstration)
6/13 Chef’s Table: Brazilian Steakhouse (Demonstration)
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Saturday, June 13, 6:00 - 8:30 pm
Chef Amy Lukasik presents:
Chef’s Table: Brazilian Steakhouse (Demonstration)
Join us for an evening of the perfect blend of live cooking, instruction, chef tips, and course by course service in our chef demonstration class. Fire up the grill and bring the flavors of Brazil’s legendary churrascarias to your kitchen. Learn the art of churrasco - Brazilian-style open-fire cooking - focusing on bold marinades, perfectly grilled meats, and traditional sides that make this cuisine unforgettable. Explore the tastes and flavors Brazil has to offer.
On the menu:
Guava Caipirinha Cocktail
Pao de queijo - Brazilian Cheese Bread
Feijoada and Farfoa - Black beans with Toasted Cassava
Picanha Beef Sirloin with Chimichurri Sauce
Heart of Palm Salad
Coxinha de Frango - Chicken Thigh Skewers
Banana and Pineapple Ffrita with Passionfruit Mousse
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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