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MARCEL'S
7/10 Global Summer Sliders (Hands On)
7/10 Global Summer Sliders (Hands On)
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Friday, July 10, 6:30 – 9:00 pm
Chef Paul Richards Presents:
7/10 Global Summer Sliders (Hands On)
Take your tastebuds on a trip - building bold, flavor-packed sliders inspired by cuisines from around the world - each one perfectly sized and seriously craveable. Chef Paul celebrates summer with a lineup of globally inspired sliders featuring fresh ingredients, vibrant sauces, and creative combinations. Learn techniques for building balanced, memorable bites that are perfect for entertaining all season long.
On the menu:
Smoked Tomato Salad Cup
Puerto Rican Plantain Jibarito
Buffalo Chicken Slider with Ranch
The Roman Dip - Rosemary Pork Loin French Dip on Focaccia Squares
Chocolate Ice Cream “Burgers” with Butter Cookie Bun with White Jimmies
Wine and Beer included in class.
10% discount on all regularly priced merchandise during class.
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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