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MARCEL'S
7/13 - 7/16 Teen Camp (Ages 12-16): Global Culinary Tour
7/13 - 7/16 Teen Camp (Ages 12-16): Global Culinary Tour
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Monday 7/13 - Thursday 7/16, 10:00 am – 12:30 pm
Chef Heather Ude Presents:
Teen Camp (Ages 12-16): Global Culinary Tour
Pack your aprons and passports - we’re going on a culinary world tour! Explore the flavors, recipes, and traditions of Italy, Greece, France and Spain. From rolling pasta to frying cheesy saganaki and crafting sweet french pastries, campers will learn new cooking skills preparing hands-on recipes inspired by each country.
On the Menu:
Monday: Italy
Tomato Basil Margherita Pizza
Homemade Pasta with Cheesy Chicken Parmesan Bites
Fresh Tomato Marinara Sauce
Chocolate Dipped Cannoli
Tuesday: Greece
Pan Fried Saganaki Cheese
Keftedes - Greek Meatballs with Creamy Tzatziki Sauce
Patatosalata - Roasted Greek Potatoes
Loukoumades - Greek Donuts with Honey Drizzle
Wednesday: France
Cheesy Chicken Roulade
Classic French Aligot Creamy Mashed Potatoes
Ham & Cheese Croque Monsieur
Lemon Sugar Crepes with Macerated Strawberries and Chantilly Cream
Thursday: Spain
Egg Torta Espanola
Manchego Cheese and Serrano Ham Grilled Cheese Bites
Traditional Spanish Potatoes with Garlic Aioli
Churros Con Chocolate
Dietary Restrictions: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Please note, our kitchens are not an allergen-free environment.
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