The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. This Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is part of every professional and home cook's basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.
Blade
Length: 6 in
Width: 1.6 in
Material: Forged German steel
Rockwell Hardness: 58 HRC
Handle
Length: 4.3 in
Material: Resilient synthetic handle, riveted
Country of Origin: Germany
Best For
Cabbage, fish, fruit, herbs, meat, vegetables
Specifications
Cutlery Type: Chef's knife
Series: Classic Ikon
Production Method: Forged
Special Feature: Half bolster for easier handling and sharpening
Care Instructions
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.
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