Kyocera Revolution 5.5" Ceramic Santoku Knife

Product Description

The Kyocera Revolution 5.5" Ceramic Santoku Knife brings Japanese precision and innovation to your kitchen. This traditional santoku design features an ultra-sharp ceramic blade that stays sharper up to 10 times longer than conventional steel knives, making it the perfect all-purpose knife for daily meal preparation.

With its straight cutting edge, rounded shoulder, and ergonomically curved handle, this knife delivers exceptional control whether you're slicing delicate tomatoes, dicing onions, or mincing fresh herbs. The lightweight ceramic construction reduces hand fatigue during extended use, while the non-corrosive blade ensures pure, untainted flavors in every cut.

Details & Dimensions

• Blade Length: 5.5 inches
• Blade Material: Advanced ceramic (zirconia)
• Handle: Ergonomically curved for superior control
• Weight: Ultra-lightweight design reduces fatigue
• Edge Type: Straight cutting edge
• Best For: Slicing, dicing, and mincing fruits, vegetables, and boneless meats

Use & Care

• Ideal Uses: Perfect for fruits, vegetables, and boneless meats; not recommended for frozen foods, bones, or hard materials
• Cutting Surface: Use with wood or plastic cutting boards only; avoid glass, marble, or ceramic surfaces
• Cleaning: Hand wash with mild detergent and dry immediately; dishwasher safe but hand washing recommended for longevity
• Storage: Store in a knife block, on a magnetic strip, or with a blade guard to protect the edge
• Sharpening: Requires diamond sharpener specifically designed for ceramic blades
• Safety Note: Ceramic blades are extremely sharp and can chip if dropped or used improperly