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Product Description
The STAUB 11-Inch Traditional Deep Skillet is the best of both worlds — a fry pan and sauté pan in one. Its higher, straighter sides dramatically reduce stovetop splatter while giving you the extra capacity to cook for a crowd. Sear chicken breasts, fry bacon, caramelize carrots, and toss pasta sauces with confidence, knowing the textured black matte enamel interior delivers exceptional browning, even heat distribution, and superior retention without ever needing seasoning. The smooth enamel bottom works on every stovetop including induction, and when dinner is ready, this elegant pan moves beautifully from oven to table. Crafted in France, built to last a lifetime, and available in five stunning colors.
Details & Dimensions
- Material: Enameled cast iron
- Interior Coating: Black matte enamel (no seasoning required)
- Handle Type: Long handle (no lid)
- Country of Origin: France
- Capacity: 2.96 qt
- Net Weight: 6.39 lbs
- Overall Dimensions: 17.32" L x 12.60" W x 2.17" H
- Upper diameter: 11.02" | Bottom diameter: 10.16"
- Handle length: 3.15"
- Available colors: Basil, Eucalyptus, La Mer, Sesame, Grenadine
- Heat resistance: up to 500°F | Cold resistance: -4°F
- Induction compatible
- Lifetime warranty
Use & Care
- Compatible with all stovetops including induction, gas, electric, and halogen
- Oven safe up to 500°F
- Freezer safe
- Dishwasher safe — hand wash recommended to preserve finish
- Never needs seasoning — enamel interior is ready to use from day one
- Higher, straighter sides reduce splatter — ideal for searing, frying, and tossing sauces
- Smooth enamel bottom protects all cooktop surfaces
- Transitions beautifully from oven to table for elegant serving
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