free shipping on orders over $125, Shipping restrictions may apply to your location
Product Description
Bring the flavor of the smokehouse into your own kitchen. The Original Stovetop Smoker from Camerons lets you hot-smoke meats, fish, poultry, and vegetables right on your stovetop — no outdoor grill required. Smoke-cooking infuses deep, natural flavor without fats, salts, or oils, while retaining moisture so food stays tender and never dries out. All components nest neatly inside the smoker for compact storage, and it doubles as a steamer for even more versatility.
Details & Dimensions
- Dimensions: 11" x 15" x 3.5"
- Material: Seamless stainless steel construction
- Includes: Stovetop Smoker, stick-free rack, drip pan, lid, Oak and Hickory wood chip samples (2–3 smokings each), and recipe guide
- All components nest inside the smoker for easy storage; handles fold flat
- Works on gas, electric, campfire, and in the oven
- Dishwasher safe
- Also functions as a steamer, poacher, or roasting pan
Use & Care
- Add a small amount of wood chips to the bottom of the smoker, place the drip pan and rack, then add food and close the lid
- Heat over medium to medium-high until smoke begins, then reduce heat and cook to desired doneness
- For large items like turkey or ham, create an aluminum foil tent in place of the lid
- Can be used in the oven as well as on the stovetop
- Caution: If you have a flat-top, glass-top, or ceramic stovetop, check with your stove manufacturer before use — the smoker is larger than a standard burner element
- Dishwasher safe; all parts store inside the unit
Log in
