USA Pan Bare Jelly Roll Pan

Product Description

Far more than a one-trick pony, the USA Pan Bare Jelly Roll Pan is the versatile workhorse your kitchen has been waiting for. Whether you're rolling out a classic jelly roll cake, baking a batch of drop cookies, or roasting a colorful medley of vegetables, this pan delivers flawless, evenly baked results every time. Crafted from heavy-duty aluminized steel without any nonstick coating, it meets the exacting standards of commercial kitchens while fitting perfectly in yours at home. Proudly made in the USA from globally sourced materials — this is bakeware built to last.

Details & Dimensions

• Baking surface dimensions: 14.25" x 9.375" x 1"
• Outer dimensions: 14.75" x 9.875" x 1"
• Material: Heavy-duty aluminized steel
• Finish: Bare uncoated — no nonstick coating
• Oven safe: Up to 450°F (230°C)
• Features reinforced sides for warp resistance and even heat distribution
• Also known as a Swiss roll, cream roll, or roulade pan
• Made in the USA from globally sourced materials
• Contains aluminum, manganese, iron, and vanadium compounds
• Item number: 1040JR-UN-1

Use & Care

For best results, always grease, flour, or line with parchment paper or a silicone baking mat before use — this bare uncoated pan requires preparation to prevent sticking. Hand wash with warm, soapy water and dry thoroughly after each use. Avoid soaking or placing in the dishwasher to preserve the integrity of the aluminized steel. With regular use, the pan will develop a natural seasoning that enhances its performance over time.