Collection: Cocktail Party Classes in the Chicago Suburbs

Thursday, June 11, 6:30 - 9:00 pm

Chef Molly Sell presents:

Ladies Night Out - Summer Bites & Sips (Cocktail Party)

In our cocktail party class format, guests take turns at the cooking stations creating recipes to share with the rest of the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates.

Grab your friends and get ready for an unforgettable summer evening of culinary creativity, delicious drinks, and great company! From cocktails to dessert, we'll explore exciting flavors, learn new techniques, and create delectable dishes for happy hour - or anytime! Roll up your sleeves and dive into the fun of cooking as Chef Molly guides you step by step in this evening of the perfect blend of fun and flavor!

On the menu:

Coconut Paloma Cocktail

Albondigas en Salsa de Tomate

Sweet Summer Corn Chowder Shooters

Chicken Satay with Spicy Thai Peanut Sauce

Melitzanosalata: Greek Eggplant Dip with Crumpled Feta and Toasted Pita Chips

Lettuce Cups with Ginger Chicken

Black Forest Cherry Trifle

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Saturday, July 18, 6:00 - 8:30 pm

Chef Molly Sell Presents:

7/18 Summer in the Hamptons (Cocktail Party)

In our cocktail party class format, guests take turns at the cooking stations creating recipes to share with the rest of the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates.

Inspired by the understated elegance of summer in the Hamptons, capture the effortless style of warm-weather entertaining at its finest. Explore a thoughtfully curated menu that reflects the signature balance of coastal influence and garden-driven flavors the Hamptons is known for. Gain inspiration for hosting with confidence, bringing that signature “Hamptons summer” feel to your own table. It’s all about creating meals that are fresh, stylish, and effortlessly sophisticated - perfect for long evenings, good company, and memorable summer gatherings.

On the menu: 

Oysters Rockefeller

Sweet Corn Blinis with Crème fraiche and Caviar

Tuna Tartare Tacos in Jicama shells

Summer Tomato Tarts

Linguini with Fresh Clams

Hand Torched Swiss Meringue Smores

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Friday, August 7, 6:30 – 9:00 pm

Chef Brian Buchna Presents:

8/7 Cocktail Party: Taco Truck Takeover 

In our cocktail party class format, guests take turns at the cooking stations creating recipes to share with the rest of the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates.

Inspired by the energy and creativity of taco trucks, this class focuses on building bold, balanced flavors from fresh ingredients. You’ll prepare a variety of tacos featuring vibrant salsas, crisp toppings, and layered seasonings - learning how to create street-style dishes that capture the spirit of a taco truck with an elevated twist.

On the menu: 

Smoked Pineapple Tajin Margarita

Poblano Esquites Street Corn Shooter with Spiced Pepitas

Mushroom “Chorizo” Mini Quesadillas with Chihuahua

Modelo Battered Fish Taco with Chipotle and Pico De Gallo

Crispy Pork Belly Carnitas with Salsa Verde Cruda and Pickled Watermelon Rind

Mango Lime Paletas - Fresh Ice Pops with Chile-Lime Salt

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Thursday, August 13, 6:30 – 9:00 pm

Chef Molly Sell Presents:

8/13 Cocktail Party: Summer Brews & Bites (Cocktail Party)

In our cocktail party class format, guests take turns at the cooking stations creating recipes to share with the rest of the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates.

Fantastic food meets great beer! Create a menu of bold, flavor-packed bites with beer worked right into the recipes - from rich, malty sauces to light, crisp batters. Along the way, you’ll enjoy thoughtfully selected pours to complement dishes, making it a fun, relaxed night of cooking, sipping, and great company. Bold, approachable, and full of flavor - this is comfort food with a craft beer twist.

On the menu: 

Beer Steamed Mussels with Coconut Milk and Thai Chili

Savory Beer Crab Beignets 

Pretzel Bites with Beer Cheese 

Chicken Wings with Gochujang Ginger Glaze

Beer Braised Pork Street Tacos with Cotija Cheese

Guiness Chocolate Chip Brownies

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.

Thursday, September 24, 6:30 - 9:00 pm

Chef Molly Sell Presents:

9/24 Cocktail Party: Ladies Night Out - First of Fall (Cocktail Party)

In our cocktail party class format, guests take turns at the cooking stations creating recipes to share with the rest of the group. Our chef shares tips, tricks and demonstrations along the way. This is a standing cocktail party style event culminating in a meal of small plates. 

Gather your friends for a fabulous evening of cooking, sipping, and laughing in this Ladies Night Out small plates cooking class! Chef Molly will be your guide to creating a selection of mouthwatering fall inspired finger foods and shareable dishes that are perfect for kicking off any party and keeping the good times rolling well into the night.

On the menu:

Gruyere Gougères

Caramelized Onion, Fennel, Pecan and Gorgonzola Pizzettes

Sweet Potato Blini served with Sour Cream and Bacon

Shaved Brussels Sprout Salad with Bacon, Almonds and Pecorino Romano Cheese

Smoked Turkey Empanadas with Lime Crema

Pumpkin Whoopie Pies with Crème Cheese frosting

Wine and Beer included in class.

10% discount on all regularly priced merchandise during class.